Air Fryer Corned Beef Hash

Air Fryer Corned Beef Hash
  • PREP TIME
    20 mins
  • COOK TIME
    25 mins
  • TOTAL TIME
    45 mins
  • SERVING
    2 People
  • VIEWS
    7

Transform humble leftovers into a culinary masterpiece with this air fryer corned beef hash. Crispy potatoes, vibrant bell peppers, and savory corned beef unite in perfect harmony, crowned with a flawlessly cooked egg for a brunch or dinner that's both comforting and unforgettable.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    43 g
  • Cholesterol
    280 mg
  • Fiber
    5 g
  • Protein
    29 g
  • Saturated Fat
    9 g
  • Sodium
    1253 mg
  • Sugar
    5 g
  • Fat
    28 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat your air fryer to 400 degrees F (200 degrees C). (5 minutes)

02

Step

In a large bowl, combine the cubed potatoes, chopped bell pepper, and chopped onion. Drizzle with vegetable oil, then sprinkle with paprika, salt, and pepper. Toss until the vegetables are evenly coated. Transfer the mixture to the air fryer basket. (5 minutes)

03

Step

Cook in the preheated air fryer for 10 minutes. Shake the basket well to ensure even cooking, then cook for an additional 5 minutes. Stir in the cubed corned beef and continue cooking for 5 more minutes, or until heated through. (20 minutes)

04

Step

Create two small wells in the hash mixture. Gently crack an egg into each well. Cook until the eggs are set to your desired doneness, approximately 3 minutes for a runny yolk. (3 minutes)

For extra flavor, consider adding a clove of minced garlic to the potatoes before air frying.
If you prefer a crispier hash, increase the initial cooking time by 2-3 minutes.
Feel free to experiment with other vegetables, such as diced carrots or parsnips.
A dash of hot sauce or a sprinkle of fresh herbs like parsley or chives adds a delightful finishing touch.

Cornell Lebsack

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.5/ 5 ( 2 Ratings)
Total Reviews: (8)
  • Jerome Smith

    My family loved it! The potatoes were perfectly crispy.

  • Drake Kuvalis

    I used sweet potatoes instead of red potatoes and it was delicious!

  • Hope Wyman

    The smoked paprika adds such a nice depth of flavor.

  • Cary Franey

    I added a bit of garlic powder and it was amazing!

  • Nigel Kunde

    The eggs came out perfectly cooked!

  • Misty Effertz

    So easy and quick, perfect for a weeknight meal.

  • Harmony Emmerich

    This recipe is a game-changer! I never thought of making hash in the air fryer.

  • Jenifer Rippin

    I love how customizable this recipe is. I added some mushrooms and it was great.

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