For extra flavor, consider adding a thin layer of caramelized onions or a sprinkle of garlic powder before cooking. Feel free to experiment with different types of cheese, such as Gruyere, cheddar, or provolone. For a richer flavor, brush the outside of the bread with melted butter instead of using cooking spray.
Air Fryer Grilled Ham and Cheese
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PREP TIME10 mins
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COOK TIME7 mins
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TOTAL TIME17 mins
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SERVING4 People
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VIEWS40
Elevate the classic comfort of a grilled ham and cheese with this air fryer rendition. Crispy golden bread, melted cheese, and savory ham come together in minutes for a satisfying meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate32 g
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Cholesterol43 mg
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Fiber2 g
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Protein19 g
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Saturated Fat6 g
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Sodium1188 mg
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Sugar4 g
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Fat17 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Prepare the Sandwiches: Spread mayonnaise on one side of each slice of bread. On 4 slices (mayo-side down), lightly spread with Dijon mustard. Layer each with Swiss cheese, ham (folded to fit), and pickle slices. Top with the remaining bread slices, mayo-side up. Lightly press to close. (5 minutes)
02 Step
Recipe View Preheat Air Fryer: Preheat the air fryer to 380 degrees F (193 degrees C). Spray the air fryer basket with cooking spray or line with a parchment liner. (5 minutes)
03 Step
Recipe View Air Fry First Side: Place sandwiches in the air fryer basket in a single layer, ensuring space around each. Cook until lightly browned, approximately 3-4 minutes.
04 Step
Recipe View Air Fry Second Side: Flip the sandwiches and cook for another 2-3 minutes, or until the cheese is fully melted and the bread is golden brown.
05 Step
Recipe View Serve: Slice the sandwiches in half and serve warm.
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Maeve Stiedemann
May 23, 2025My kids absolutely love this recipe. It's their new favorite lunch!
Emory Hamill
Apr 22, 2025This recipe is a lifesaver! So quick and easy for a weeknight dinner.
Kian Wiegand
Feb 12, 2025I tried it with sourdough bread and pepper jack cheese - amazing! Thanks for the inspiration.
Bernhard Klocko
Dec 8, 2024The air fryer makes the bread perfectly crispy. I added some tomato slices – delicious!