Ensure the sauerkraut is well-drained to prevent soggy mozzarella sticks. For extra crispiness, lightly brush the assembled sticks with melted butter before air frying. If you don't have egg roll wrappers, wonton wrappers can be used as a substitute, though the cooking time may need to be adjusted slightly. Experiment with different types of mustard, such as spicy brown or whole grain, to customize the flavor. Leftover mozzarella sticks can be stored in an airtight container in the refrigerator and reheated in the air fryer for a few minutes until warmed through.
Hosea Rohan
Jul 1, 2025These are great, but be careful not to overfill the wrappers. They can burst!
Pasquale Sawayn
Jul 1, 2025These were so much fun to make! My kids loved them, and they were surprisingly easy.
Amira Sipes
Jun 30, 2025Quick, easy, and delicious. Perfect for a game-day snack!
Cornelius Andersongerlach
Jun 30, 2025Air fryer perfection! Crispy on the outside, melty on the inside. Will definitely make these again.
Constance Oconnell
Jun 29, 2025The sauerkraut is key to getting that Reuben flavor. Don't skip it!
Julius Hodkiewicz
Jun 29, 2025I was skeptical about the mozzarella instead of Swiss, but it totally works! Great recipe.
Adriel Grant
Jun 29, 2025Next time I'm trying it with provolone cheese for a change.
Suzanne Carroll
Jun 29, 2025I added a pinch of garlic powder to the sauerkraut, and it was amazing!