For an extra flavor boost, consider adding a pinch of red pepper flakes to the vegetable mixture. Feel free to substitute the Provolone cheese with your favorite cheese, such as mozzarella, Swiss, or Monterey Jack. If you don't have an air fryer, you can bake these melts in a preheated oven at 375 degrees F (190 degrees C) until the cheese is melted and bubbly.
Air Fryer Steak and Cheese Melts
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PREP TIME10 mins
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COOK TIME25 mins
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TOTAL TIME5 hrs 5 mins
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SERVING4 People
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VIEWS16
Experience the ultimate steak and cheese indulgence with these air fryer melts! Tender steak and savory vegetables, perfectly complemented by gooey, melted cheese, all nestled in toasted hoagie rolls. A quick and satisfying meal that's sure to become a family favorite.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate75 g
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Cholesterol82 mg
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Fiber5 g
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Protein33 g
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Saturated Fat10 g
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Sodium1541 mg
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Sugar8 g
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Fat26 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a large glass or ceramic bowl, whisk together Worcestershire sauce and soy sauce. Add steak and toss to coat evenly. Cover with plastic wrap and marinate in the refrigerator for at least 4 hours, or ideally overnight. (Marinating time: 4+ hours)
02
StepPreheat your air fryer to 380 degrees F (190 degrees C) according to the manufacturer's instructions. Remove the steak from the refrigerator and allow it to come to room temperature, approximately 30 minutes. (Prep time: 30 minutes)
03
StepIn a separate large bowl, combine the sliced onion, mushrooms, and bell pepper. Add olive oil, salt, ground mustard, and black pepper. Stir well to ensure the vegetables are evenly coated. (Prep time: 5 minutes)
04
StepPlace the hoagie rolls in the air fryer basket and cook until lightly toasted, about 2 minutes. Remove from the air fryer and set aside. (Cook time: 2 minutes)
05
StepRemove the steak from the marinade, shaking off any excess. Discard the remaining marinade. Place the steak in the air fryer basket and cook for 3 minutes, stirring halfway through. Cook for 1 minute more. Transfer the steak to a plate. (Cook time: 4 minutes)
06
StepAdd the vegetable mixture to the air fryer basket. Cook for 5 minutes, then stir. Continue cooking until the vegetables are softened, approximately 5 minutes more. (Cook time: 10 minutes)
07
StepCombine the cooked steak and vegetable mixture. (Prep time: 2 minutes)
08
StepPlace cheese slices on the toasted rolls, slightly overlapping to cover the surface. Return the rolls to the air fryer basket. Cook until the cheese is melted and bubbly, about 3 minutes. Spoon the steak and vegetable mixture onto the cheesy rolls and serve immediately. (Cook time: 3 minutes)
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Vincent Hansen
Jun 23, 2025I was skeptical about using an air fryer for steak, but this recipe proved me wrong. It's quick, easy, and delicious!" - Michael
Dawson Runte
Jun 17, 2025I added a little garlic powder to the vegetable mixture and it was fantastic! Thanks for the great recipe." - Jessica
Cielo Rohan
May 25, 2025This recipe is a game-changer! The steak was so tender and the cheese was perfectly melted. My family devoured them!" - Sarah