Air Fryer Yellowfin Tuna Steaks

Air Fryer Yellowfin Tuna Steaks
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    15 mins
  • SERVING
    2 People
  • VIEWS
    10

Savor the simplicity of perfectly seared tuna steaks with a vibrant lemon-pepper crust. This quick air-fryer recipe delivers flaky, tender tuna in minutes, making it an ideal choice for a healthy and flavorful weeknight meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    0 g
  • Cholesterol
    64 mg
  • Fiber
    0 g
  • Protein
    33 g
  • Saturated Fat
    1 g
  • Sodium
    514 mg
  • Fat
    4 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat your air fryer to 400 degrees F (200 degrees C). (Approximately 2 minutes)

02

Step

Lightly brush both sides of the tuna steaks with olive oil. Evenly sprinkle lemon-pepper seasoning on both sides, gently pressing to adhere. (Approximately 3 minutes)

03

Step

Carefully place the tuna steaks in the preheated air fryer basket, ensuring they are not overlapping. (Approximately 1 minute)

04

Step

Air-fry for 5 minutes. Flip the steaks over and continue to cook until the fish flakes easily with a fork, about 3-5 minutes more, depending on the thickness of the steaks and your desired level of doneness. (Approximately 8-10 minutes)

05

Step

Remove the tuna steaks from the air fryer and let them rest for a minute or two before serving. This allows the juices to redistribute, resulting in a more tender and flavorful steak.

For best results, use high-quality, sushi-grade tuna.
Don't overcrowd the air fryer basket; cook in batches if necessary to ensure even cooking.
Adjust cooking time based on the thickness of your tuna steaks and your preferred level of doneness. Use a meat thermometer for accuracy; 125-130°F (52-54°C) is recommended for medium-rare.
Serve immediately with your favorite sides, such as a green salad, roasted vegetables, or rice.

Jovani Nikolaus

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 3 Ratings)
Total Reviews: (4)
  • Marisol Brekke

    So easy and quick, perfect for busy weeknights. The lemon-pepper seasoning is a must!

  • Dolores Armstrong

    I was skeptical, but the tuna came out incredibly moist and flavorful. Will definitely make again!

  • Jerrell Mueller

    This recipe is a game-changer! I never thought I could get such perfectly cooked tuna in an air fryer.

  • Ferne Lebsack

    Followed the recipe exactly and it was amazing! I used fresh cracked pepper and it really added to the flavor.

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