For the best texture, use high-quality gelatin. Ensure the gelatin is fully dissolved in the boiling water to avoid a grainy texture. Feel free to experiment with other fruits, but avoid citrus fruits to maintain the firmness of the gelatin. For a more intense almond flavor, add a few drops of almond extract to the fruit mixture before serving.
Chauncey Strosin
Jun 2, 2025This was a huge hit at my party! Everyone loved the 'ice cubes' and kept asking how I made them.
Jordan Kautzer
May 14, 2025I made this for a potluck and it was gone in minutes! So refreshing and different from the usual fruit salads.
Rylee Weber
Apr 30, 2025I tried it with peaches and blueberries and it turned out great! Thanks for the inspiration!
Keyon Kirlin
Apr 30, 2025Easy to follow recipe and the almond flavor is just perfect. My kids loved it!