For a richer flavor, try browning the tomato paste in the pot for a few minutes before adding the other ingredients. Adjust the sugar to your liking; some tomatoes are more acidic than others. Fresh basil can be used in place of dried basil. Add it during the last 15 minutes of cooking.
Erika Mcglynn
Nov 26, 2024I added a pinch of red pepper flakes for a little heat. Delicious!
Bennie Haag
Oct 21, 2024My family loves this sauce on pizza night. Thank you for sharing this recipe!
Enoch Schimmel
Oct 13, 2024This sauce is a game-changer! So easy to make and tastes better than anything I've bought in a store.