For an extra layer of flavor, try adding a pinch of black pepper or a dash of lemon juice. Toast the almonds lightly for added crunch and nutty flavor. Feel free to substitute other fruits, such as apples or dried cranberries, for the grapes. For a lighter version, use Greek yogurt instead of mayonnaise.
Becky's Chicken Salad
-
PREP TIME20 mins
-
COOK TIME0 mins
-
TOTAL TIME20 mins
-
SERVING10 People
-
VIEWS2.7K
Elevate your lunchtime with this luxuriously creamy and refreshingly vibrant Chicken Salad. The secret? A delicate swirl of whipped cream that transforms this classic into an unforgettable culinary experience. Perfect served atop crisp lettuce or nestled between slices of your favorite bread.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate5 g
-
Cholesterol43 mg
-
Fiber1 g
-
Protein11 g
-
Saturated Fat5 g
-
Sodium388 mg
-
Sugar3 g
-
Fat24 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 5 mins In a medium bowl, whip heavy cream to soft peaks. (Approximately 3-5 minutes)
02 Step
Recipe View 3 mins Gently combine the diced chicken, chopped celery, sliced grapes, sliced almonds, chopped parsley, and salt in a large mixing bowl.
03 Step
Recipe View 2 mins Add the mayonnaise and whipped cream to the chicken mixture. Fold gently until all ingredients are evenly coated. (Approximately 2-3 minutes)
04 Step
Recipe View 30 mins Cover the bowl tightly with plastic wrap and chill in the refrigerator for at least 30 minutes to allow the flavors to meld together. (Minimum 30 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Rosalinda Labadie
Sep 29, 2024This recipe is amazing! The whipped cream makes it so light and fluffy.
Landen Hagenes
Jan 18, 2023I added a little lemon zest, and it was the perfect touch!
Ottis Witting
Oct 1, 2022My family loves this recipe! It's a regular at our picnics.