For an extra layer of flavor, consider adding a pinch of cinnamon or nutmeg to the berry mixture. Feel free to substitute other berries, such as raspberries or strawberries, based on your preference and availability. If you don't have white chocolate chips on hand, chopped walnuts or pecans also make a delicious topping. For a richer flavor, use browned butter instead of melted butter. Allow the cobbler to cool slightly before serving to prevent burning your mouth.
Blackberry and Blueberry Cobbler
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PREP TIME15 mins
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COOK TIME30 mins
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TOTAL TIME1 hrs 5 mins
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SERVING8 People
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VIEWS45
Indulge in the rustic charm of this Blackberry and Blueberry Cobbler, a symphony of juicy berries enrobed in a soft, golden pastry. The bright tang of blackberries and blueberries is perfectly complemented by the subtle sweetness of white chocolate, creating a dessert that's both comforting and elegant. A scoop of vanilla ice cream elevates this treat to pure bliss.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate69 g
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Cholesterol56 mg
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Fiber2 g
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Protein4 g
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Saturated Fat10 g
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Sodium382 mg
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Sugar54 g
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Fat17 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat oven to 375 degrees F (190 degrees C). Spray an 8x8-inch baking dish with cooking spray.
02
Step
30 mins
In a bowl, gently combine blueberries, blackberries, orange juice, and 3 tablespoons of white sugar. Allow the mixture to macerate for 20-30 minutes, encouraging the berries to release their flavorful juices.
03
Step
10 mins
In a separate bowl, whisk together flour and baking powder until well combined. In another bowl, mix 1 cup of white sugar with melted butter, egg, and vanilla extract until smooth and well combined. Gradually whisk the flour mixture into the wet ingredients, creating a smooth and lump-free batter.
04
Step
10 mins
Spread a thin layer of batter evenly across the bottom of the prepared baking dish. Carefully pour the berry mixture, along with its accumulated juices, over the batter. Spoon the remaining batter over the berries, spreading it into an even layer. Sprinkle the top generously with white chocolate chips and brown sugar.
05
Step
35 mins
Bake in the preheated oven for 30-35 minutes, or until the cobbler is a beautiful golden brown, the filling is bubbling invitingly, and the white chocolate chips have melted into gooey perfection.
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Ford Predovic
May 24, 2025Next time, I might try adding a streusel topping for extra crunch. Thanks for the recipe!
Mitchel Berge
May 23, 2025I love the addition of white chocolate chips – it adds a touch of elegance to this classic dessert.
Dimitri Bruen
Apr 17, 2025This cobbler is absolutely divine! The berries were so juicy and the topping was perfectly crisp and golden. A definite crowd-pleaser!
Kira Konopelski
Apr 11, 2025I found the recipe easy to follow, and the cobbler came out perfect the first time. Will definitely make it again
Mireya Tromp
Apr 8, 2025Can't wait to make this recipe again! Delicious.
Mac Kassulke
Mar 17, 2025I used a mix of frozen berries and it turned out great. Perfect for a quick and easy dessert.
Ellsworth Mclaughlin
Mar 13, 2025So easy to make and the results are incredible. My family devoured it in minutes!
Noe Bruen
Mar 8, 2025The orange juice really enhances the flavor of the berries. I'll definitely be making this again.
Sherwood Kris
Dec 28, 2024The combination of blackberries and blueberries is perfect. Not too sweet, not too tart, just right!