For a smokier flavor, use smoked bacon. Pancetta also makes a delicious substitute. Consider adding a pinch of red pepper flakes to the pizza before baking for a touch of heat. If you prefer a richer flavor, try using a blend of mozzarella and provolone cheese. Do not overdress the lettuce, as it can make the pizza soggy. Add mayonnaise gradually until the lettuce is lightly coated. For a sharper flavor, consider adding a drizzle of balsamic glaze after baking.
BLT Pizza
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PREP TIME20 mins
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COOK TIME15 mins
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TOTAL TIME35 mins
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SERVING4 People
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VIEWS363
Experience the beloved BLT in a delightful new form! Crispy bacon and juicy tomatoes are baked to perfection on a golden crust, then crowned with a refreshing, seasoned lettuce topping. It's a fun, fresh twist on a classic comfort food that's sure to become a family favorite.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate37 g
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Cholesterol58 mg
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Fiber2 g
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Protein24 g
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Saturated Fat11 g
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Sodium1093 mg
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Sugar6 g
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Fat31 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 375 degrees F (190 degrees C). If using a pizza stone, place it in the oven while preheating. (5 minutes)
02 Step
Recipe View 10 mins Cook bacon in a heavy skillet over medium-high heat until browned but still slightly pliable. (8 minutes) Drain on paper towels and let cool slightly, then chop into bite-sized pieces. (2 minutes)
03 Step
Recipe View 5 mins Stretch pizza dough to your desired thickness on a lightly floured surface. Transfer to a pizza stone, baking sheet, or pizza pan. Brush lightly with olive oil. (5 minutes)
04 Step
Recipe View 3 mins Sprinkle mozzarella cheese evenly over the crust, leaving a small border for the crust. Arrange diced tomatoes and chopped bacon on top of the cheese. (3 minutes)
05 Step
Recipe View 15 mins Bake pizza for 10-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly. (15 minutes)
06 Step
Recipe View 3 mins While the pizza bakes, gently toss shredded lettuce with mayonnaise in a bowl. Season with salt and pepper to taste. (3 minutes)
07 Step
Recipe View 2 mins Remove the pizza from the oven. Immediately top with the dressed lettuce. Slice and serve immediately for the best flavor and texture. (2 minutes)
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RECIPE REVIEWS
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Billy Lemke
May 20, 2025Next time, I'll try using different types of lettuce for a more interesting flavor and texture.
Winifred Balistreri
Dec 6, 2024I made this for a potluck and it was the first dish to disappear!
Tate King
Nov 14, 2024This pizza was a huge hit at our party! Everyone loved the combination of the crispy bacon, juicy tomatoes, and creamy lettuce.
Queenie Brakus
Nov 12, 2024This is my go-to recipe for a quick and easy weeknight meal.
Jaden Hartmann
Dec 22, 2023I was a bit skeptical about the lettuce on pizza, but it was surprisingly delicious! It added a nice freshness that balanced the richness of the bacon and cheese.
Walker Wintheiser
Oct 17, 2023I recommend using a pizza stone if you have one, it makes the crust extra crispy.
Beryl Durgan
Jun 19, 2023I added some garlic powder to the crust and it was amazing! Will definitely make this again.
Milford Effertz
May 25, 2023The balsamic glaze is a game-changer! Adds a perfect touch of sweetness and acidity.
Toney Jenkins
Apr 13, 2023Easy to follow recipe and the pizza turned out great! My kids devoured it.