Buffalo Chicken Wing Sliders

Buffalo Chicken Wing Sliders
  • PREP TIME
    15 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    25 mins
  • SERVING
    12 People
  • VIEWS
    9

These Buffalo Chicken Wing Sliders are a flavor explosion in every bite! Imagine juicy, tender chicken patties infused with the tangy heat of buffalo wing sauce, nestled in soft slider buns. Perfect for a casual gathering or a fun weeknight meal, these sliders are sure to be a crowd-pleaser. A blue cheese dressing is the perfect complement for serving, adding a cooling and creamy contrast to the spicy chicken.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    166 g
  • Cholesterol
    37 mg
  • Fiber
    0 g
  • Protein
    12 g
  • Saturated Fat
    1 g
  • Sodium
    230 mg
  • Sugar
    1 g
  • Fat
    4 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

In a large bowl, gently combine the ground chicken, bread crumbs, egg, and 1/4 cup of hot wing sauce. (5 minutes)

02

Step

Gradually add warm water, mixing until the chicken mixture is slightly sticky and holds its shape. Be careful not to overmix. (3 minutes)

03

Step

Divide the mixture into 12 equal portions and shape them into patties about 3 inches in diameter. (7 minutes)

04

Step

Heat a large skillet over medium-high heat. (2 minutes)

05

Step

Cook the patties in the hot skillet until they are cooked through and no longer pink in the center, about 4-5 minutes per side. Ensure the internal temperature reaches 165°F (74°C). (10 minutes)

06

Step

Serve immediately on slider buns. Drizzle with extra wing sauce and a dollop of blue cheese dressing, if desired. (3 minutes)

For a spicier kick, add a pinch of cayenne pepper to the chicken mixture.
If the mixture is too wet, add a little more bread crumbs. If it's too dry, add a touch more water.
Feel free to use your favorite brand of hot wing sauce. The flavor will significantly impact the final result.
For extra flavor, toast the slider buns lightly before serving.

Ewell Paucek

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 2.3/ 5 ( 3 Ratings)
Total Reviews: (4)
  • Paula Steuber

    These sliders were a hit at our party! Everyone loved the flavor, and they were so easy to make.

  • May Rolfson

    I added a little garlic powder to the chicken mixture, and it was delicious!

  • Vidal Koelpinnitzsche

    My kids loved these, even though they usually don't like spicy food. The blue cheese dressing helped to cool them down.

  • Nedra Armstrong

    I made these for a game night, and they were gone in minutes! Will definitely make again.

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