Chef John's Watermelon Agua Fresca

Chef John's Watermelon Agua Fresca
  • PREP TIME
    15 mins
  • COOK TIME
    5 mins
  • TOTAL TIME
    1 hrs 10 mins
  • SERVING
    6 People
  • VIEWS
    127

Quench your thirst with this vibrant Watermelon Agua Fresca, a delightful symphony of sweet watermelon and refreshing coolness. The perfect revitalizing drink for scorching summer days, this simple concoction will transport you to a tropical paradise with every sip.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    45 g
  • Fiber
    2 g
  • Protein
    2 g
  • Saturated Fat
    0 g
  • Sodium
    7 mg
  • Sugar
    40 g
  • Fat
    1 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 1 mins Blend the Watermelon: Scoop the flesh from the watermelon and place it into a blender. Add 2 cups of chilled water. Secure the lid and blend until completely smooth, approximately 1 minute.

Image Step 02
02 Step

Recipe View 5 mins Strain the Mixture: Pour the blended watermelon mixture through a fine-mesh strainer into a large bowl. This removes any fibrous bits, leaving you with a silky-smooth juice. Discard the solids remaining in the strainer. Skim off any excess foam from the top of the juice, if desired. (5 minutes)

Image Step 03
03 Step

Recipe View 25 mins Make Simple Syrup: In a saucepan, combine 1/2 cup of sugar and 1/2 cup of water. Heat over medium heat, stirring constantly until the sugar is completely dissolved and the mixture is clear. Remove from heat and allow the simple syrup to cool completely to room temperature. (25 minutes)

Image Step 04
04 Step

Recipe View 2 mins Combine and Adjust Sweetness: Stir the cooled simple syrup into the strained watermelon juice, adding it gradually to taste. Adjust the amount of simple syrup to reach your preferred level of sweetness.

Image Step 05
05 Step

Recipe View 30 mins Chill and Serve: Pour the agua fresca into a pitcher and refrigerate for at least 30 minutes to allow the flavors to meld and chill thoroughly. Serve in tall glasses filled with ice. Garnish with a watermelon slice or a sprig of mint for an elegant touch. (30 minutes)

For an extra burst of flavor, try adding a squeeze of lime or a few fresh mint leaves to the blender.
If you prefer a less sweet drink, you can reduce the amount of sugar in the simple syrup.
Make a large batch and store it in the refrigerator for up to 3 days.

Nick Herzog

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 42 Ratings)
Total Reviews: (3)
  • Willa Becker

    This recipe is so easy and refreshing! My kids loved it, and it's become a staple in our summer rotation.

  • Baby Brakus

    The simple syrup is key! It dissolves perfectly and adds just the right amount of sweetness. I’ll definitely be making this again.

  • Rosalee Gusikowskilarson

    I added a splash of lime juice, and it really brightened up the flavor. Thanks for the great recipe!

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