For an extra touch of elegance, sprinkle a pinch of sea salt over the cookies before refrigerating. To avoid sticking, ensure your double boiler is thoroughly clean and dry. Feel free to experiment with different types of chocolate chips, such as dark chocolate or white chocolate, to customize the flavor profile. Store the cookies in an airtight container in the refrigerator to maintain their crispness.
Chinese Christmas Cookies
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME2 hrs 15 mins
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SERVING24 People
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VIEWS116
These delightfully crunchy and intensely flavorful cookies are a symphony of salty, sweet, and nutty notes. Imagine the rich allure of melted chocolate and peanut butter cascading over a bed of crispy chow mein noodles and roasted peanuts. A timeless family treasure, perfect for the holidays or any occasion that calls for a unique and irresistible treat.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate12 g
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Fiber1 g
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Protein4 g
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Saturated Fat5 g
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Sodium83 mg
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Sugar8 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Prepare a double boiler by filling the bottom pot with water and bringing it to a gentle simmer. (5 minutes)
02 Step
Recipe View 9 mins Place the chocolate and peanut butter chips in the top of the double boiler. Stir frequently until completely melted and smooth. Ensure no water gets into the chocolate mixture. (8-10 minutes)
03 Step
Recipe View 2 mins In a large mixing bowl, combine the chow mein noodles and dry-roasted peanuts. (2 minutes)
04 Step
Recipe View 3 mins Pour the melted chocolate mixture over the noodle-peanut mixture. Gently fold together until all the noodles and peanuts are evenly coated in the luscious chocolate-peanut butter blend. (3 minutes)
05 Step
Recipe View 1 mins Line a baking sheet with parchment paper for easy removal. (1 minute)
06 Step
Recipe View 6 mins Using a tablespoon or small cookie scoop, drop rounded portions of the mixture onto the prepared baking sheet. (5-7 minutes)
07 Step
Recipe View 2 hrs Refrigerate the cookies until they are firm and set. This usually takes about 2 hours. (120 minutes)
08 Step
Recipe View Once set, remove the cookies from the refrigerator and serve. Enjoy the delightful crunch and flavor explosion!
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Keeley Brown
Oct 10, 2024These cookies were a hit! Everyone loved the unexpected combination of flavors and textures.
Lupe Spinka
Jul 9, 2024My family has been making these for years, and this recipe captures the essence perfectly.
Joelle Waters
Jun 17, 2024I was skeptical at first, but these are surprisingly addictive! I'll definitely be making them again.
Paxton Goodwin
Jun 17, 2024Easy to make and a great recipe to get the kids involved.