For extra flavor, try adding a splash of vanilla extract to the wet ingredients. To keep pancakes warm while cooking, place them on a baking sheet in a preheated oven at 200°F (95°C). Feel free to adjust the amount of cinnamon to your liking. A pinch of nutmeg also complements the flavor nicely. Serve with your favorite toppings such as maple syrup, fresh fruit, whipped cream, or a dusting of powdered sugar.
Cinnamon Pancakes
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING10 People
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VIEWS192
Embrace the warmth of homemade comfort with these exquisitely spiced Cinnamon Pancakes. Light, fluffy, and infused with the inviting aroma of cinnamon, these pancakes are a delightful way to start your day, reminiscent of cherished family traditions.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate15 g
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Cholesterol51 mg
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Fiber1 g
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Protein3 g
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Saturated Fat4 g
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Sodium280 mg
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Fat8 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a large bowl, whisk together the flour, sugar, baking powder, cinnamon, and baking soda. (Prep time: 5 minutes)
02 Step
Recipe View In a separate bowl, whisk together the milk, eggs, and melted butter until well combined. Pour the wet ingredients into the dry ingredients and whisk until just blended. Be careful not to overmix. (Prep time: 3 minutes)
03 Step
Recipe View Heat a lightly oiled griddle or frying pan over medium heat. (Prep time: 2 minutes)
04 Step
Recipe View For each pancake, drop approximately 1/4 cup of batter onto the hot griddle. Cook for 3 to 4 minutes, or until bubbles begin to form on the surface and the edges appear set. Flip and cook for an additional 2 to 3 minutes, or until golden brown. (Cook time: 5-7 minutes per batch)
05 Step
Recipe View Transfer the cooked pancakes to a plate and keep warm. Repeat with the remaining batter, adding more oil to the griddle as needed. (Continuous cook time until batter is gone)
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RECIPE REVIEWS
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Please Rate
Keara Lueilwitz
Apr 18, 2025These pancakes are so easy to make and they taste amazing! My kids love them!
Ottilie Fay
May 22, 2024I added a little nutmeg as suggested, and it made them even better. Definitely a new family favorite!
Furman Yost
Mar 23, 2024The batter was simple to prepare, and the pancakes cooked perfectly. Thank you for this recipe!
Joanne Nolan
Mar 19, 2024I appreciated the tip about keeping them warm in the oven, it worked like a charm when cooking for a crowd.