For a richer flavor, consider using a high-quality, organic ketchup. If you prefer a tangier dressing, increase the lemon juice by a tablespoon. To avoid a watery dressing, ensure the sugar is fully dissolved before chilling. The dressing can be stored in the refrigerator for up to one week.
Dad's Prussian Dressing
-
PREP TIME5 mins
-
COOK TIME0 mins
-
TOTAL TIME2 hrs 5 mins
-
SERVING40 People
-
VIEWS12
Elevate your salads with this exquisitely balanced dressing, a symphony of sweet, tangy, and savory notes that will transform even the simplest greens into a culinary delight. Perfect for drizzling over crisp iceberg wedges or your favorite mixed salad.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate7 g
-
Fiber0 g
-
Protein0 g
-
Saturated Fat1 g
-
Sodium84 mg
-
Sugar7 g
-
Fat6 g
-
Unsaturated Fat0 g
Follow The Directions
01
StepIn a medium-sized mixing bowl, combine the granulated sugar, vegetable oil, premium ketchup, distilled white vinegar, fresh lemon juice, filtered water, Worcestershire sauce, and dried minced onion. (Estimated time: 2 minutes)
02
StepWhisk vigorously until the sugar is completely dissolved and all ingredients are fully emulsified into a smooth, homogenous dressing. (Estimated time: 3 minutes)
03
StepTransfer the dressing to an airtight container. (Estimated time: 1 minute)
04
StepRefrigerate for at least 2 hours to allow the flavors to meld and deepen. This chilling period is crucial for achieving the dressing's signature taste. (Estimated time: 120 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Amy Roob
Jun 24, 2025Easy to make and tastes great on everything from salads to sandwiches!
Dexter Sauer
Jun 5, 2025I was skeptical about the ketchup, but it works perfectly! The balance of sweet and savory is spot on.
Grady Sauer
May 27, 2025This dressing is fantastic! I've made it several times, and it's always a hit.
Letha Carroll
May 22, 2025My kids love this dressing! It's a great way to get them to eat their vegetables.