For a smoother texture, blend the cottage cheese and yogurt in a food processor before combining with the other ingredients. Add a splash of Worcestershire sauce for an umami boost. If you don't have fresh dill, dried dill weed works well, but use half the amount as the flavor is more concentrated. Consider adding finely chopped red onion or chives for extra flavor and visual appeal. Serve with an assortment of fresh vegetables (carrots, celery, broccoli, bell peppers), crackers, or baguette slices.
Dill and Cheese Dip
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME1 hrs 15 mins
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SERVING16 People
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VIEWS30
Elevate your appetizer game with this luscious Dill and Cheese Dip! A harmonious blend of creamy textures and zesty flavors, perfect for dipping crisp vegetables or spreading on crusty bread. It's an instant crowd-pleaser!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate2 g
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Cholesterol13 mg
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Protein6 g
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Saturated Fat2 g
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Sodium169 mg
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Sugar1 g
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Fat4 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a medium bowl, combine the cottage cheese, Greek yogurt, lemon juice, and garlic powder. Mix well until thoroughly combined. (5 minutes)
02 Step
Recipe View 1 hrs Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld. (60 minutes)
03 Step
Recipe View 3 mins Remove the dip from the refrigerator. Gently fold in the shredded Cheddar cheese. (3 minutes)
04 Step
Recipe View 2 mins Sprinkle the fresh dill (or dried dill weed) over the top of the dip. Season with a pinch of salt and freshly ground black pepper. (2 minutes)
05 Step
Recipe View 30 mins Return the dip to the refrigerator and chill until ready to serve. This allows the flavors to further develop. (30 minutes minimum, or up to 24 hours)
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Adah Auer
Jun 19, 2025The lemon juice really brightens up the flavor. I'll definitely be making this again.
Tyreek Bergnaum
May 25, 2025I used low-fat cottage cheese and yogurt to make it a bit healthier, and it was still delicious!
Ivory Quitzon
May 2, 2025This dip was a hit at our party! Everyone loved the fresh dill flavor.
Clyde Zemlak
Apr 9, 2025Super easy to make and tastes great!