Easy Breaded Baked Chicken Breast

Chicken Breast

Easy Breaded Baked Chicken Breast

Easy Breaded Baked Chicken Breast
  • PREP TIME
    10 mins
  • COOK TIME
    45 mins
  • TOTAL TIME
    55 mins
  • SERVING
    8 People
  • VIEWS
    22

Transform ordinary chicken breasts into a delectable, comforting meal with this easy-to-follow recipe. The secret? Seasoned stuffing mix that creates a delightfully crispy and flavorful crust. The addition of butter is non-negotiable, as it brings richness and depth to the dish.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    46 g
  • Cholesterol
    105 mg
  • Fiber
    2 g
  • Protein
    25 g
  • Saturated Fat
    13 g
  • Sodium
    1089 mg
  • Sugar
    4 g
  • Fat
    28 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat the oven to 350 degrees F (175 degrees C). (5 minutes)

02

Step

In a bowl, whisk together the sour cream, lemon juice, and paprika until thoroughly combined. (2 minutes)

03

Step

Pour the dry stuffing mix into a shallow dish. (1 minute)

04

Step

Dip each chicken breast into the sour cream mixture, ensuring both sides are well coated. Then, dredge the chicken in the seasoned stuffing mix, pressing gently to adhere. Roll each chicken breast up and place into a greased glass baking pan. (15 minutes)

05

Step

Melt the butter in a small saucepan over medium-low heat. Drizzle the melted butter evenly over the chicken breasts in the baking pan. (5 minutes)

06

Step

Bake in the preheated oven until the chicken is cooked through and the crust is golden brown, approximately 45 to 60 minutes. The internal temperature of the chicken should reach 165 degrees F (74 degrees C). Use an instant-read thermometer to check. (60 minutes)

For an extra layer of flavor, consider adding a pinch of garlic powder or onion powder to the sour cream mixture.
If you prefer a crispier crust, lightly spray the chicken breasts with cooking oil before baking.
Serve this dish with your favorite sides, such as roasted vegetables, mashed potatoes, or a fresh salad.

Marcelle Kub

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 7 Ratings)
Total Reviews: (4)

  • Nasir Gislason

    May 24, 2025

    This recipe is a lifesaver! So easy and my family loves it.

  • Josefina Von

    May 17, 2025

    The butter really does make a difference. Don't skip it!

  • Edgar Terry

    Apr 23, 2025

    I added some parmesan cheese to the stuffing mix for extra flavor, and it was amazing!

  • Ursula Sanford

    Apr 5, 2025

    My chicken was a little dry, so next time I will marinate the chicken breast for 30 minutes first before I start cooking.

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