Name: Easy Smoked Sausage Skillet
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Cuisine: US
Ingredients: 1/4 cup extra virgin olive oil; 2 cloves garlic, minced; 1 (14 ounce) package smoked sausage, such as Kielbasa or Andouille, sliced into 1/4-inch rounds; 1 large red bell pepper, thinly sliced; 1 small yellow onion, thinly sliced; 1 (10 ounce) package frozen broccoli florets, thawed and roughly chopped; 1/2 cup low-sodium chicken broth; 1/2 cup high-quality tomato sauce; 2 cups cooked rice, such as Basmati or Jasmine; 1/2 cup shredded mozzarella cheese, or a blend of Italian cheeses

Elevate your weeknight dinner routine with this vibrant and flavorful one-skillet wonder. Featuring savory smoked sausage, crisp-tender vegetables, and a luscious tomato-infused sauce, this dish is a guaranteed crowd-pleaser.

DIRECTIONS

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01 Step

Recipe View 1 mins In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 30 seconds until fragrant. (1 minute)

02 Step

Recipe View 5 mins Add sliced smoked sausage and cook, stirring occasionally, until browned on all sides. (5 minutes)

03 Step

Recipe View 8 mins Add sliced bell pepper, onion, and chopped broccoli to the skillet. Cook, stirring occasionally, until vegetables are tender-crisp. (8 minutes)

04 Step

Recipe View 5 mins Pour in chicken broth and tomato sauce. Bring to a simmer and cook until the sauce has slightly thickened and the vegetables are tender, about 5 minutes. (5 minutes)

05 Step

Recipe View 2 mins Stir in cooked rice until well combined. Sprinkle shredded cheese over the top, cover the skillet, and cook until the cheese is melted and bubbly. (2 minutes)

06 Step

Recipe View Serve immediately and enjoy!

For a spicier kick, use Andouille sausage and add a pinch of red pepper flakes.
Feel free to substitute other vegetables, such as zucchini, mushrooms, or spinach.
If you don't have chicken broth, vegetable broth or water can be used as a substitute.
To make it a complete meal, add a can of drained and rinsed cannellini beans or chickpeas.
Garnish with fresh parsley or basil for added flavor and visual appeal.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 419 Ratings)

Total Reviews: (5)

Harmon Gibsonauer
Mar 13, 2025
This recipe is a lifesaver! So quick and easy to make on busy weeknights.
Cassandre Kilbacksawayn
Mar 13, 2024
I substituted the rice with quinoa for a healthier option.
Dallas Tromp
Apr 5, 2023
I added some mushrooms and zucchini, and it turned out great!
Simeon Stehr
Jan 19, 2023
My family loves this dish! The combination of sausage and vegetables is delicious.
Eldon Connellymayert
Feb 18, 2022
This recipe is a keeper! Thank you for sharing!

Easy Smoked Sausage Skillet

Ingridients

Nutrition

DIRECTIONS

Josue Stoltenberg

Written by

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RECIPE REVIEWS

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Eldon Connellymayert

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