For the best flavor and texture, use ripe bananas that have been frozen until solid. Adjust the amount of ice to achieve your desired consistency. More ice will result in a thicker margarita. Feel free to experiment with different types of tequila to find your favorite flavor profile. If you don't have banana liqueur, you can substitute with another fruit liqueur or a simple syrup infused with banana flavor.
Coleman Lubowitz
Jun 18, 2025I made this for a party, and it was a huge hit! Everyone loved the tropical twist on a classic margarita.
Georgianna Bartoletti
May 27, 2025So easy to make and absolutely delicious! I will definitely be making this again.
Ryan Cole
Mar 13, 2025This recipe is fantastic! The frozen bananas make the margarita so creamy, and the balance of flavors is perfect.