Gingerade

Gingerade
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    6 People
  • VIEWS
    45

Elevate your next gathering with this refreshingly simple Gingerade! A delightful fusion of zesty lemonade and bubbly ginger ale, this punch is incredibly easy to prepare and guaranteed to be a crowd-pleaser. Consider adding a decorative ice ring for an extra touch of elegance.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    50 g
  • Sodium
    17 mg
  • Sugar
    50 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 1 mins In a large punch bowl, combine the ginger ale, sugar, lemonade and ice. (1 minute)

Image Step 02
02 Step

Recipe View 2 mins Stir well until the sugar is fully dissolved and the mixture is thoroughly blended. (2 minutes)

Image Step 03
03 Step

Recipe View 1 mins Serve immediately and enjoy the refreshing flavors! (1 minute)

For a less sweet punch, reduce the amount of sugar to your liking.
Garnish with lemon or ginger slices for an added visual appeal.
To create a decorative ice ring, fill a cake pan with water and freeze. Before serving, briefly submerge the bottom of the pan in warm water to release the ice ring. Place the ice ring in the punch bowl to keep the punch chilled.

Kari Homenick

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 15 Ratings)
Total Reviews: (4)
  • Reid Aufderhar

    I added some fresh mint to the punch and it gave it a wonderful flavor! Will definitely make this again.

  • Jeff Botsford

    I made this for a party and it was gone in minutes! So easy to make and delicious.

  • Lyric Waters

    This recipe was a hit at my summer barbecue! Everyone loved how light and refreshing it was.

  • Colby Green

    Super simple to make and perfect for a hot day!

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