Japanese Sesame Steak Sauce

Sauces

Japanese Sesame Steak Sauce

Japanese Sesame Steak Sauce
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    4 People
  • VIEWS
    106

Unlock the umami with this captivating Japanese Sesame Steak Sauce. A harmonious blend of creamy tahini, savory soy, and aromatic spices, it's the perfect companion for grilled steak, vegetables, or as a flavorful dipping sauce. Prepare to be transported to the heart of Japanese cuisine with every delectable bite.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    5 g
  • Cholesterol
    1 mg
  • Fiber
    2 g
  • Protein
    3 g
  • Saturated Fat
    2 g
  • Sodium
    489 mg
  • Sugar
    0 g
  • Fat
    11 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins In a medium-sized bowl, whisk together the tahini, soy sauce, mayonnaise, minced garlic, ground ginger, and paprika. (2 minutes)

Image Step 02
02 Step

Recipe View 3 mins Gradually add water, stirring continuously, until the sauce reaches your desired consistency. Add more water for a thinner sauce, or less for a thicker consistency. (3 minutes)

Image Step 03
03 Step

Recipe View 30 mins Transfer the sauce to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld. This sauce can be stored in the refrigerator for up to 5 days. (30 minutes)

For a richer flavor, use Japanese soy sauce.
Adjust the amount of garlic and ginger to suit your taste preferences.
A dash of sesame oil can enhance the nutty aroma.
Serve chilled or at room temperature.

Jeremy Mayer

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 35 Ratings)
Total Reviews: (4)

  • Walker Upton

    Apr 18, 2025

    I added a little bit of honey for sweetness and it was perfect!

  • Dane Baumbach

    Sep 30, 2024

    This is now a staple in my kitchen. I use it on everything!

  • Annamarie Gulgowski

    Jul 25, 2024

    This sauce is amazing! I've been searching for a recipe like this for ages.

  • Broderick Lakin

    Jun 10, 2024

    So easy to make and tastes just like the one at my favorite Japanese restaurant!

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