For a richer flavor, consider using dark soy sauce instead of reduced-sodium soy sauce. If you prefer a thicker sauce, whisk in a cornstarch slurry (1 teaspoon cornstarch mixed with 1 tablespoon cold water) before microwaving. Store leftover sauce in an airtight container in the refrigerator for up to 5 days. Experiment with adding a dash of hot sauce or a pinch of red pepper flakes for a spicy kick.
Lucy's Quick Tonkatsu Sauce
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PREP TIME5 mins
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COOK TIME5 mins
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TOTAL TIME1 hrs 10 mins
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SERVING4 People
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VIEWS147
Elevate your tonkatsu experience with this vibrant and umami-rich sauce, a harmonious blend of tangy, savory, and sweet notes, crafted for dipping katsu, enhancing egg rolls, or adding an Asian-inspired twist to your favorite dishes.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate16 g
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Fiber0 g
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Protein1 g
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Sodium771 mg
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Sugar13 g
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Fat0 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a microwave-safe coffee mug or glass measuring cup, whisk together the ketchup, soy sauce, Worcestershire sauce, sherry, sugar, garlic powder, and ground ginger until well combined. (Estimated time: 2 minutes)
02
StepMicrowave on high power for 1 minute. Stir well to ensure even heating. (Estimated time: 1 minute)
03
StepSet aside to allow the flavors to meld and deepen, approximately 1 hour. This resting period is crucial for the sauce to achieve its optimal flavor profile. (Estimated time: 60 minutes)
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RECIPE REVIEWS
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Estrella Purdy
Jun 25, 2025I used this sauce on my homemade katsu and it was amazing! It tasted just like the tonkatsu sauce I get at my favorite Japanese restaurant.
Lawson Brown
May 29, 2025I love how simple this recipe is! I always have these ingredients on hand, so it's perfect for a quick and tasty sauce.
Waino Wiegand
Mar 27, 2025The flavor is spot on! I'll definitely be making this again.
Jorge Spinkasporer
Jan 16, 2025Fantastic! I used rice wine vinegar as a sherry substitute and it worked great.
Kolby Reichel
Nov 11, 2024I doubled the recipe and it was still super easy to make. We used it on everything!
Osbaldo Cronin
Jun 15, 2024This recipe is so easy and the sauce is absolutely delicious! I've made it several times and it's always a hit.
Curtis Spinka
Apr 7, 2024This is my go-to tonkatsu sauce recipe now! It's so much better than the store-bought stuff.
Marian Okon
Feb 3, 2024I added a little bit of sriracha to mine and it was perfect! Thanks for sharing this great recipe.