For an extra layer of flavor, consider adding a pinch of saffron threads to the blender. If you prefer a sweeter lassi, adjust the amount of brown sugar to your liking. Chilling the yogurt and mango beforehand will result in an even more refreshing drink. Feel free to experiment with other spices, such as ginger or cinnamon, to create your own unique flavor profile.
Mango-Mint Lassi with Indian Sweet Spices
-
PREP TIME15 mins
-
COOK TIME0 mins
-
TOTAL TIME15 mins
-
SERVING3 People
-
VIEWS48
Transport yourself to the vibrant streets of India with this refreshing and exotic Mango-Mint Lassi. Infused with the warmth of star anise and cardamom, this creamy concoction elevates the classic mango lassi to a symphony of flavors that will tantalize your taste buds.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate44 g
-
Cholesterol10 mg
-
Fiber2 g
-
Protein9 g
-
Saturated Fat2 g
-
Sodium121 mg
-
Sugar40 g
-
Fat3 g
-
Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
Combine all ingredients in a high-powered blender. (2 minutes)
02
Step
3 mins
Blend on high speed until the mixture is completely smooth and creamy. (3 minutes)
03
Step
1 mins
Pour into chilled glasses and garnish with fresh mint sprigs for an elegant touch. (1 minute)
04
StepServe immediately and enjoy this taste of paradise.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Tyrique Reinger
Jun 13, 2025So easy to make and incredibly delicious. My kids loved it! - David L.
Dawson Reichel
Apr 5, 2025This is the BEST lassi recipe I've ever tried! The star anise really makes it special. - Sarah M.
Walton Spinka
Mar 12, 2025The cardamom adds such a warm and inviting flavor. I'll definitely be making this again. - Jessica P.
Keely Hammes
Feb 11, 2025I added a little ginger and it was amazing! Thanks for the great recipe. - Emily K.
Octavia Watsica
Dec 1, 2024I used frozen mango and it turned out perfectly. A great way to use up frozen fruit. - Michael B.