For an extra touch of indulgence, consider dusting the whipped cream with a pinch of cocoa powder or cinnamon. Adjust the amount of liqueur to your personal preference. For a stronger kick, add a bit more; for a milder flavor, use slightly less. Ensure the coffee is freshly brewed and piping hot to enhance the overall experience. For a non-alcoholic version, substitute the coffee liqueur with a coffee-flavored syrup or extract.
Mexican Coffee
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING1 People
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VIEWS18
Indulge in the rich and spirited flavors of Mexican Coffee, a delightful twist on traditional coffee. This enchanting beverage combines the boldness of coffee with the warmth of Mexican liqueurs, crowned with a cloud of luscious whipped cream. It’s a perfect after-dinner treat or a cozy pick-me-up on a chilly evening.
Ingridients
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Nutrition
Follow The Directions
01
StepIn a coffee mug, combine the sugar cube and hot water. Stir until the sugar is completely dissolved. (Estimated time: 1 minute)
02
StepPour the hot coffee into the mug, leaving some space at the top for the liqueur and whipped cream. (Estimated time: 30 seconds)
03
StepAdd the coffee-flavored liqueur to the coffee mixture, stirring gently to combine. (Estimated time: 30 seconds)
04
StepGently spoon the freshly whipped cream on top of the coffee, allowing it to float delicately. (Estimated time: 1 minute)
05
StepServe immediately and enjoy the harmonious blend of flavors. (Estimated time: 30 seconds)
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Lessie Ernser
Jun 22, 2025I used a homemade coffee syrup instead of the liqueur for a family-friendly version, and it was still delicious! A versatile recipe that everyone can enjoy.
Luna Beer
May 18, 2025I've made this several times now, and it's always a hit! So easy and impressive. Thank you for sharing!
Hassie Halvorson
May 7, 2025Absolutely divine! The perfect balance of coffee and liqueur. I added a sprinkle of cinnamon, as suggested, and it was a game-changer!