Million Dollar Chicken Casserole

Million Dollar Chicken Casserole
  • PREP TIME
    10 mins
  • COOK TIME
    35 mins
  • TOTAL TIME
    45 mins
  • SERVING
    10 People
  • VIEWS
    632

Indulge in the captivating allure of Million Dollar Chicken Casserole, where creamy textures and savory flavors unite in perfect harmony. This comforting dish, elevated by the subtle tang of cottage cheese and the convenience of rotisserie chicken, promises an unforgettable culinary experience. Prepare to be enchanted by its irresistible charm!

Ingridients

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Nutrition

  • Carbohydrate
    12 g
  • Cholesterol
    179 mg
  • Fiber
    0 g
  • Protein
    35 g
  • Saturated Fat
    12 g
  • Sodium
    1046 mg
  • Sugar
    3 g
  • Fat
    32 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat the oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View In a medium bowl, whisk together the cream of chicken soup, cottage cheese, sour cream, and cream cheese until smooth. Incorporate the Creole seasoning, onion powder, and 1/2 teaspoon of the garlic powder, ensuring a well-blended mixture. (5 minutes)

Image Step 03
03 Step

Recipe View Gently fold in the shredded chicken and fresh parsley, ensuring an even coating of the creamy mixture. (3 minutes)

Image Step 04
04 Step

Recipe View In a separate medium bowl, combine the crushed buttery crackers, melted butter, and the remaining 1/2 teaspoon of garlic powder. Toss until the crackers are evenly coated with the buttery mixture. (5 minutes)

Image Step 05
05 Step

Recipe View Spoon the chicken mixture into an 11x7-inch or 9-inch square baking dish, spreading it evenly. Sprinkle the shredded mozzarella cheese over the chicken mixture, followed by the cracker mixture, ensuring an even distribution. (5 minutes)

Image Step 06
06 Step

Recipe View Place the baking dish on a foil-lined baking sheet and bake in the preheated oven until the cracker topping is golden brown and the edges are bubbly, approximately 35 minutes. (35 minutes)

Image Step 07
07 Step

Recipe View Remove from the oven and let rest for 5 minutes before garnishing with sliced scallions, if desired. Serve hot and enjoy! (5 minutes)

For an extra layer of flavor, consider adding a dash of hot sauce to the chicken mixture.
Feel free to customize the casserole by incorporating your favorite vegetables, such as peas or steamed broccoli.
To prevent the cracker topping from burning, cover the baking dish with foil during the last 10 minutes of baking.
For best results, use high-quality rotisserie chicken for optimal flavor and texture.
To make ahead, assemble the casserole and store it in the refrigerator for up to 24 hours before baking. Add an extra 10-15 minutes to the baking time if baking from cold.

Abelardo Rolfson

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 210 Ratings)
Total Reviews: (7)
  • Elissa Gutkowski

    I added some peas and carrots to mine, and it was even better!

  • Fredrick Batz

    The cracker topping is the perfect amount of crunch. Yum!

  • Eleonore Braun

    This is the perfect comfort food. I'll be making this again and again.

  • Vanessa Waters

    The cottage cheese makes it so creamy and delicious. I never would have thought to add that!

  • Grayson Daugherty

    This casserole is a family favorite! So easy to make and always a hit.

  • Nigel Kunde

    I love how quick and easy this is to make, especially using rotisserie chicken.

  • Ivy Rowe

    My kids devoured this! They didn't even realize there was cottage cheese in it.

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