For the best results, ensure your ice cream maker is pre-chilled according to the manufacturer's instructions. If you prefer a tangier flavor, add an extra 1/2 teaspoon of lemon juice. To create a Pineapple Whip Float, scoop the ice cream into a glass, pour pineapple juice over it, and top with whipped cream and a pineapple wedge.
Pineapple Whip
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME6 hrs 40 mins
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SERVING6 People
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VIEWS18
Transport yourself to a tropical paradise with this lusciously creamy Pineapple Whip! Imagine the iconic theme park treat, elevated to new heights of flavor and texture. This homemade version boasts a vibrant pineapple punch, with a silky-smooth consistency that's simply irresistible. For an extra touch of indulgence, transform it into a delightful float!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate16 g
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Cholesterol54 mg
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Fiber0 g
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Protein1 g
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Saturated Fat9 g
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Sodium16 mg
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Sugar14 g
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Fat15 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
3 mins
In a mixing bowl, whisk together the heavy whipping cream, pineapple juice, and granulated sugar until the sugar is completely dissolved. (Approximately 2-3 minutes)
02
Step
1 mins
Stir in the fresh lemon juice. (Approximately 1 minute)
03
Step
6 hrs
Cover the bowl and refrigerate the mixture until thoroughly chilled. (Minimum 6 hours, or preferably overnight)
04
Step
25 mins
Once chilled, pour the pineapple mixture into your ice cream maker and process according to the manufacturer's instructions. (Typically 20-25 minutes)
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RECIPE REVIEWS
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Please Rate
Chelsie Beer
Jun 20, 2025My kids absolutely loved this! It's a perfect summer treat and a great way to use up leftover pineapple juice.
Irwin Walker
Jun 6, 2025This recipe is fantastic! It's so easy to make and tastes just like the real deal, but even better!
Providenci Fayabshire
Jun 1, 2025I was skeptical at first, but this Pineapple Whip is amazing! The lemon juice really enhances the pineapple flavor.