For a richer flavor, use dark roasted peanut butter. If you prefer a softer square, reduce the amount of puffed millet by 1/2 cup. Experiment with different dried fruits such as cranberries, apricots, or cherries. Store the squares in an airtight container in the refrigerator for up to a week.
Wallace Ernser
Jun 5, 2025Next time I will try using coconut oil instead of cooking spray for a different flavor!
Anika Hermiston
May 9, 2025The salt really makes a difference! I almost skipped it, but I'm glad I didn't. So delicious.
Annabell Roob
Apr 27, 2025These were so easy to make and a big hit with my kids! A great alternative to traditional Rice Krispie treats.
Buster Pacocha
Mar 30, 2025I found that 3.5 cups of millet was a bit much, so I reduced it to 3 cups. Perfect texture!
Maggie Kreiger
Mar 8, 2025I added a few mini chocolate chips and it was amazing!
Marjory Barton
Feb 23, 2025I used almond butter and dried cranberries, and they turned out amazing! Thanks for the recipe!
Graham Shields
Feb 18, 2025These are a great make-ahead snack for road trips. They travel really well.