For best results, use a kitchen scale to measure the flour accurately. If you don't have pumpkin pie spice, you can make your own by combining cinnamon, ginger, nutmeg, and cloves. These donuts are best enjoyed fresh, but can be stored in an airtight container at room temperature for up to 2 days. Add a touch of orange zest to the glaze for a brighter, citrusy flavor.
Elaina Vandervort
May 19, 2025The glaze was perfect! Not too sweet, just the right amount of spice.
Alfred Conroy
Apr 14, 2025These were so easy to make and tasted amazing! My kids loved them.
Antonia Hoppe
Feb 16, 2025I didn't have a pastry bag, but the zip-top bag worked great. Thanks for the tip!
Julie Langworth
Jan 16, 2025Next time, I'll try adding some chopped walnuts to the batter for extra texture.