For a milder sauce, reduce the number of jalapenos. For a smoky flavor, roast the jalapenos before processing. Store in an airtight container in the refrigerator for up to 2 weeks. The flavor will continue to develop over time.
Saundra's Hot Sauce
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME15 mins
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SERVING32 People
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VIEWS9
Unleash a fiery symphony of flavors with this vibrant hot sauce! Bursting with fresh chilies, aromatic cilantro, and zesty spices, it's the perfect way to add a kick to any dish.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate2 g
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Fiber1 g
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Protein0 g
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Sodium182 mg
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Sugar0 g
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Fat0 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
In a food processor, combine diced tomatoes with chiles, jalapenos, and onion; process until desired texture is achieved. (5 minutes)
02
Step
2 mins
Transfer to a bowl and stir in the can of green chiles, cilantro, garlic powder, and salt. (2 minutes)
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RECIPE REVIEWS
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Mathilde Huels
Jun 30, 2025I doubled the recipe and gave some away as gifts. Everyone raved about it!
Clare Gibson
Jun 27, 2025I added a little lime juice for extra zing, and it was perfect!
Jaiden Bruen
Jun 22, 2025Easy to make and incredibly flavorful. My family loves it!
Felicity Welchkozey
Jun 19, 2025This hot sauce is amazing! So much better than store-bought.
Maye Mueller
Jun 8, 2025I found this recipe to be incredibly simple to follow, and the end result was a hot sauce that was both flavorful and versatile. I've been using it on everything from tacos to eggs, and it always adds a nice kick.