For enhanced flavor, consider adding a drizzle of balsamic glaze or a sprinkle of grated Parmesan cheese after cooking. To trim Brussels sprouts, cut off the stem end and remove any yellow or wilted outer leaves. If you don't have garlic powder, you can substitute with 1-2 cloves of minced fresh garlic, but add it carefully to prevent burning.
Simple Air Fryer Brussels Sprouts
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PREP TIME0 mins
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COOK TIME15 mins
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TOTAL TIME30 mins
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SERVING6 People
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VIEWS97
Transform humble Brussels sprouts into a culinary revelation with this straightforward air fryer recipe. Achieve perfectly caramelized, crispy edges and tender interiors, unlocking the natural sweetness of this often-underappreciated vegetable.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate11 g
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Fiber4 g
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Protein4 g
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Saturated Fat1 g
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Sodium416 mg
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Sugar3 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 15 mins Preheat your air fryer to 390 degrees F (200 degrees C). Allow at least 15 minutes for preheating to ensure optimal crispness. (15 minutes)
02 Step
Recipe View 5 mins While the air fryer heats, prepare the Brussels sprouts. In a large bowl, toss the halved sprouts with olive oil, garlic powder, salt, and pepper. Ensure each sprout is evenly coated for consistent cooking. (5 minutes)
03 Step
Recipe View 2 mins Arrange the seasoned Brussels sprouts in a single layer in the air fryer basket. Avoid overcrowding to promote even browning. You may need to cook in batches depending on the size of your air fryer. (2 minutes)
04 Step
Recipe View 15 mins Cook in the preheated air fryer for 15 minutes, shaking the basket halfway through to ensure even cooking and prevent sticking. Check for desired level of crispness; add 2-3 minutes if needed. (15 minutes)
05 Step
Recipe View 3 mins Carefully remove the Brussels sprouts from the air fryer and transfer to a serving dish. Serve immediately and enjoy the delightful combination of textures and flavors. (3 minutes)
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RECIPE REVIEWS
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Dasia Rolfson
Jun 25, 2025The key is to not overcrowd the basket. I had to do two batches, but it was worth it for the crispy results.
Carrie Waters
Mar 21, 2025These were so easy to make, and my kids actually ate them! The air fryer made them perfectly crispy.
Zoie Kuvalis
Nov 27, 2024I added a little bit of bacon bits at the end, and it was a game-changer!