For a richer flavor, use a high-quality Amaretto liqueur. To prevent browning, toss the sliced bananas with a little extra lemon juice before layering. Feel free to substitute other types of cookies, such as shortbread or graham crackers, for the vanilla wafers. Garnish with shaved chocolate or a sprinkle of cocoa powder before serving for an extra touch of elegance. For an alcohol-free version, substitute the amaretto with 1/4 cup of almond extract and 1/4 cup of water or milk.
Sinful Banana Pudding
-
PREP TIME30 mins
-
COOK TIME0 mins
-
TOTAL TIME30 mins
-
SERVING12 People
-
VIEWS84
Indulge in this luscious, no-bake Amaretto Banana Pudding – a symphony of creamy vanilla, fragrant liqueur, and sweet bananas, layered with crisp vanilla wafers. A guaranteed crowd-pleaser that's effortlessly elegant.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate72 g
-
Cholesterol15 mg
-
Fiber2 g
-
Protein5 g
-
Saturated Fat10 g
-
Sodium346 mg
-
Sugar46 g
-
Fat14 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 2 mins In a large bowl, whisk together the instant vanilla pudding mix, whole milk, and sweetened condensed milk until smooth and well-blended. (Approximately 2 minutes)
02 Step
Recipe View 1 mins Stir in the lemon juice, amaretto liqueur, and vanilla extract until thoroughly combined, ensuring a consistent flavor profile. (Approximately 1 minute)
03 Step
Recipe View 3 mins Gently fold in the thawed whipped topping until just incorporated, being careful not to deflate the mixture. This creates a light and airy texture. (Approximately 3 minutes)
04 Step
Recipe View 15 mins In a large glass serving bowl or trifle dish, begin layering the pudding mixture, sliced bananas, and vanilla wafer cookies. Start with a layer of cookies, followed by a layer of banana slices, and then a generous layer of pudding. Repeat the layers until all ingredients are used, finishing with a layer of pudding. (Approximately 15 minutes)
05 Step
Recipe View 4 hrs Cover the bowl with plastic wrap and chill in the refrigerator for at least 4 hours, or preferably overnight, to allow the flavors to meld and the cookies to soften slightly. (Minimum 4 hours)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Mariam Stromanmacejkovic
Apr 11, 2025This is my new favorite way to make banana pudding! So much easier than the traditional method, and just as tasty.
Fredrick Jacobs
Mar 1, 2025The Amaretto adds a wonderful depth of flavor. I've made it several times, and it's always a hit!
Carli Mraz
Feb 8, 2025I was a bit skeptical about the no-bake aspect, but it turned out perfectly. The flavors melded together beautifully after chilling overnight.
Nickolas Sauer
Aug 24, 2024This recipe is so easy and delicious! It's become my go-to dessert for potlucks and family gatherings.
Fleta Zulauf
Jul 16, 2024I added a layer of chopped pecans for some crunch, and it was a fantastic addition!