Smoked Gouda and Apple Grilled Cheese

Smoked Gouda and Apple Grilled Cheese
  • PREP TIME
    10 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    20 mins
  • SERVING
    4 People
  • VIEWS
    9

Elevate your midday meal with this sophisticated take on a classic comfort food. The Smoked Gouda and Apple Grilled Cheese offers a delightful dance of smoky and sweet, perfectly balanced by the crisp tartness of Granny Smith apples. A truly irresistible indulgence.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    41 g
  • Cholesterol
    145 mg
  • Fiber
    3 g
  • Protein
    35 g
  • Saturated Fat
    24 g
  • Sodium
    1295 mg
  • Sugar
    12 g
  • Fat
    38 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Prepare the griddle: Preheat a griddle or large skillet over medium-low heat. (2 minutes)

02

Step

Butter the bread: Generously butter one side of each slice of French bread with the softened butter. (1 minute)

03

Step

Assemble the sandwiches: Place half of the bread slices, buttered-side down, on the preheated griddle. Arrange apple slices evenly over each slice of bread, followed by a generous layer of shredded smoked Gouda cheese. Top with the remaining bread slices. (5 minutes)

04

Step

Grill to perfection: Cook the sandwiches until the bread is golden brown and the cheese is melted and gooey, approximately 3 to 5 minutes per side. Flip carefully using a spatula. (6-10 minutes)

05

Step

Serve immediately: Remove from the griddle, slice in half, and serve while warm and the cheese is still molten.

For an extra layer of flavor, try adding a drizzle of honey or a sprinkle of cinnamon to the apple slices before grilling.
Experiment with different types of bread, such as sourdough or brioche, to create a unique taste experience.
If you don't have a griddle, a large skillet works just as well.
To ensure even cooking, avoid overcrowding the griddle. Cook in batches if necessary.

Joan Wilderman

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 3 Ratings)
Total Reviews: (4)
  • Tremaine Johnston

    This recipe is amazing! The combination of smoked gouda and apple is genius.

  • Ethyl Deckow

    I added a bit of Dijon mustard for a tangy kick, and it was delicious!

  • Reyna Hills

    My kids loved this! A great way to get them to eat apples.

  • Lela Bechtelar

    So easy and quick to make. Perfect for a busy weeknight.

LEAVE A REVIEW

Please Rate