For a richer flavor, toast the oats and pecans lightly before adding them to the mixture. Experiment with different dried fruits and nuts to customize your granola bars. Adding a pinch of sea salt enhances the sweetness and brings out the flavors of the other ingredients. For a chewier bar, slightly underbake them.
So-Cal University Girl's Granola Bars
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PREP TIME15 mins
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COOK TIME25 mins
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TOTAL TIME40 mins
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SERVING20 People
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VIEWS33
These granola bars are a symphony of textures and flavors, perfect for busy mornings or a quick afternoon boost. Packed with wholesome ingredients and bursting with the delightful tang of dried fruit, they're a step above your average snack bar.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate24 g
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Cholesterol9 mg
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Fiber2 g
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Protein2 g
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Saturated Fat1 g
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Sodium13 mg
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Sugar14 g
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Fat5 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with cooking spray. (5 minutes)
02
StepIn a large bowl, combine oats, almond flour, dried fruit, rice cereal, brown sugar, pecans, chocolate chips, flax seeds, instant coffee granules, and cinnamon. (5 minutes)
03
StepIn a separate bowl, whisk together applesauce, honey, egg, and vanilla extract. Pour the wet ingredients into the dry ingredients and stir until evenly moistened. (3 minutes)
04
StepPress the mixture firmly and evenly into the prepared baking pan. Ensure the mixture is compact for the best bar consistency. (2 minutes)
05
StepBake in the preheated oven for 25 to 30 minutes, or until the edges are golden brown and the center is set. (30 minutes)
06
StepRemove from oven and let cool completely in the pan before cutting into bars. This is crucial for them to hold their shape. (60 minutes)
07
StepOnce cooled, cut into your desired bar size. For optimal freshness, wrap bars individually and store in the refrigerator.
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RECIPE REVIEWS
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Please Rate
Maritza Reichert
Jun 19, 2025My kids love these! I feel good about giving them a healthy snack.
Savannah Boyle
Apr 24, 2025These are a lifesaver when I'm rushing to class in the morning.
Guy Donnelly
Apr 1, 2025I added some shredded coconut and it was a great addition!
Alanis Runolfsdottir
Mar 11, 2025I made a double batch and froze half for later.
Adriel Toy
Mar 9, 2025Next time, I'm going to try adding some protein powder to make them even more filling.
Rylee Weber
Mar 4, 2025The coffee granules add such a unique and delicious flavor.
Devyn Fadel
Feb 24, 2025These are so easy to make and perfect for a quick breakfast!
Kacey Upton
Feb 21, 2025I love that I can customize them with whatever I have on hand.