For an extra touch of flavor, consider adding a pinch of nutmeg or cardamom to the cinnamon-sugar mixture. If you don't have a campfire, you can also bake these in a preheated oven at 375°F (190°C) for 8-10 minutes, or until golden brown. Ensure the coals are not too hot to prevent the outside from burning before the inside is cooked. Feel free to experiment with different toppings, such as chocolate sprinkles or a simple glaze.
Sugared Campfire Donuts
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PREP TIME5 mins
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COOK TIME5 mins
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TOTAL TIME10 mins
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SERVING8 People
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VIEWS91
Transform simple refrigerated biscuit dough into golden, cinnamon-kissed donuts, perfect for campfire treats or a quick dessert indulgence.
Ingridients
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Nutrition
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Carbohydrate28 g
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Cholesterol12 mg
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Fiber0 g
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Protein2 g
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Saturated Fat4 g
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Sodium380 mg
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Sugar15 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a small bowl, whisk together the granulated sugar and ground cinnamon until well combined. Set aside. (2 minutes)
02 Step
Recipe View 3 mins Open the can of refrigerated biscuit dough and separate each biscuit. Cut each biscuit into thirds. (3 minutes)
03 Step
Recipe View 5 mins Gently roll each piece of dough into a smooth ball. (5 minutes)
04 Step
Recipe View 3 mins Carefully skewer each dough ball onto a toasting fork or roasting stick. (3 minutes)
05 Step
Recipe View 7 mins Cook the skewered dough balls over hot campfire coals or an open flame, turning constantly to ensure even browning, until golden brown and cooked through. (5-7 minutes)
06 Step
Recipe View 2 mins Immediately dip each cooked donut into the melted butter, ensuring it is fully coated. (2 minutes)
07 Step
Recipe View 3 mins Roll the buttered donut in the cinnamon-sugar mixture, coating generously. (3 minutes)
08 Step
Recipe View Serve immediately and enjoy the warm, sugary goodness!
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Please Rate
August Denesik
Apr 19, 2025These were a huge hit at our camping trip! So easy and delicious.
Blake Frami
Feb 28, 2025My kids loved helping to roll the dough and dip them in the sugar. A perfect family activity!
Kobe Kirlin
Jul 16, 2024I made these in the oven, and they turned out great! A quick and easy dessert when you're craving something sweet.