For an extra crispy finish, broil the wings for the last 1-2 minutes, keeping a close eye to prevent burning. Adjust the amount of sriracha to suit your spice preference. For a milder flavor, start with less and add more to taste. These wings are best served immediately, but can be reheated in the oven or microwave.
Sweet Heat Chicken Wings
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING20 People
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VIEWS10
Experience a symphony of flavors with these Sweet Heat Chicken Wings! The delectable sauce perfectly balances sweetness and spice, creating an irresistible glaze that elevates these wings to new heights. Ideal for gatherings, game nights, or any occasion craving a flavorful kick!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Cholesterol101 mg
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Fiber0 g
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Protein31 g
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Saturated Fat8 g
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Sodium390 mg
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Fat24 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat the oven to 400 degrees F (200 degrees C). Lightly coat a baking sheet with cooking spray. (Prep time: 5 minutes)
02
Step
5 mins
In a saucepan, whisk together the sriracha, butter, sucralose, Dijon mustard, soy sauce, ginger, onion powder, and salt. Cook over medium heat, stirring constantly, until the butter is melted and the sauce is well combined and heated through. (Cook time: 5 minutes)
03
Step
3 mins
In a large bowl, gently toss the cooked chicken wings with the prepared sauce, ensuring they are evenly coated. (Prep time: 3 minutes)
04
Step
2 mins
Spread the coated wings in a single layer on the prepared baking sheet. (Prep time: 2 minutes)
05
Step
8 mins
Bake in the preheated oven until the sauce has thickened and the wings are beautifully glazed, approximately 5 to 10 minutes. (Cook time: 5-10 minutes)
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Randi Cremin
Jun 28, 2025The wings were crispy and the sauce was sticky and flavorful. Will definitely make again!
Joel Wilkinson
Jun 28, 2025This recipe is a keeper!
Gladys Kutch
Jun 28, 2025I added a little garlic powder to the sauce, and it was delicious!
Guiseppe Bogan
Jun 28, 2025Great recipe, thanks for sharing!
Beau Towne
Jun 27, 2025These wings are amazing! The perfect balance of sweet and heat.
Major Oreilly
Jun 27, 2025I used honey instead of sucralose and it was amazing!
Ricky Okon
Jun 26, 2025I was skeptical about using sucralose, but it worked perfectly! My family loved them.
Holden Howe
Jun 26, 2025Next time, I will double the sauce. It was so good, we wanted more!
Theo Hamill
Jun 25, 2025So easy to make and a huge hit at our game day party!