For a milder salsa, remove the seeds and membranes from the jalapeño and serrano peppers before blending. If you prefer a smoother salsa, blend all the ingredients, including the cilantro, until smooth. Taste and adjust the seasoning as needed. You may want to add more salt, lime juice, or pepper to suit your preferences. This salsa can be stored in an airtight container in the refrigerator for up to 5 days.
Toe's Best Salsa
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME1 hrs 10 mins
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SERVING16 People
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VIEWS67
Experience the vibrant flavors of a restaurant-quality salsa, crafted with fresh ingredients for an unforgettable homemade taste.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate4 g
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Fiber1 g
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Protein1 g
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Sodium349 mg
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Sugar3 g
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Fat0 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Prepare the base: In a large bowl, combine the finely chopped white onion. (5 minutes)
02 Step
Recipe View 3 mins Blend the sauce: In a blender, combine the tomato sauce, jalapeño peppers, serrano pepper, garlic, lime juice, salt, and black pepper. Blend until smooth. (3 minutes)
03 Step
Recipe View 1 mins Add cilantro: Add the roughly chopped cilantro to the blender and pulse several times until it is finely chopped but not completely pureed. (1 minute)
04 Step
Recipe View 1 hrs Combine and chill: Pour the blended tomato sauce mixture into the bowl with the chopped onion. Stir well to combine. Refrigerate for at least 1 hour to allow the flavors to meld together before serving. (1 hour +)
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Gussie Huel
Jun 3, 2025This salsa is amazing! So fresh and flavorful. I made it for a party and everyone raved about it.
Ardith Koepp
Dec 18, 2024I love how easy this recipe is. I adjusted the amount of jalapeños to make it less spicy for my kids, and it was still delicious.
Andre Klein
Dec 17, 2024Definitely the best salsa I've ever made at home. The perfect balance of heat and flavor.