Tomato Florentine Soup

Vegetable Soup

Tomato Florentine Soup

Tomato Florentine Soup
  • PREP TIME
    15 mins
  • COOK TIME
    30 mins
  • TOTAL TIME
    45 mins
  • SERVING
    6 People
  • VIEWS
    140

A vibrant and comforting soup, the Tomato Florentine is a celebration of simple flavors. Ripe tomatoes meld with tender spinach and perfectly cooked pasta in a savory broth, creating a symphony of taste and texture that's both nourishing and delightful.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    22 g
  • Cholesterol
    3 mg
  • Fiber
    3 g
  • Protein
    5 g
  • Saturated Fat
    0 g
  • Sodium
    1180 mg
  • Sugar
    11 g
  • Fat
    1 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a saucepan, whisk together the chicken broth, stewed tomatoes, tomato-vegetable juice cocktail, and condensed tomato soup over medium heat. (5 minutes)

Image Step 02
02 Step

Recipe View Add the sugar, frozen chopped spinach, nutmeg, salt, and pepper to the saucepan. Stir well to combine. (2 minutes)

Image Step 03
03 Step

Recipe View Gently heat the soup over medium-low heat, allowing the spinach to become tender. Ensure the soup does not boil. (20 minutes)

Image Step 04
04 Step

Recipe View Stir in the cooked macaroni and continue to cook until the pasta is heated through. (10 minutes)

Image Step 05
05 Step

Recipe View Serve hot and enjoy the harmonious blend of flavors in your Tomato Florentine Soup.

For a richer flavor, consider using homemade chicken broth.
Freshly grated nutmeg will enhance the aromatic profile of the soup.
A swirl of cream or a dollop of Greek yogurt can add a touch of indulgence.
This soup is excellent with a side of crusty bread for dipping.

Jaclyn Cruickshank

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 46 Ratings)
Total Reviews: (4)

  • Alejandrin Medhurst

    Dec 9, 2024

    I added a little bit of garlic powder and it was amazing!

  • Salvador Murazik

    Nov 21, 2024

    Freezes really well, perfect for meal prepping.

  • Ramiro Rau

    Nov 20, 2024

    This soup is a lifesaver on busy weeknights! So easy and the kids love it.

  • Brendon White

    Feb 21, 2024

    I used fresh spinach instead of frozen, and it was delicious! Just wilt it in at the end.

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