Ukrainian Sandwiches

Ukrainian Sandwiches
  • PREP TIME
    15 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    15 mins
  • SERVING
    25 People
  • VIEWS
    99

Embark on a culinary journey to Eastern Europe with these delightful open-faced sandwiches, known as 'Kanapki' in Ukrainian. A symphony of creamy, savory, and fresh flavors atop crusty French bread, they're incredibly simple to assemble and utterly satisfying. Perfect as an appetizer, a light lunch, or a flavorful snack.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    22 g
  • Cholesterol
    39 mg
  • Fiber
    1 g
  • Protein
    8 g
  • Saturated Fat
    7 g
  • Sodium
    470 mg
  • Sugar
    2 g
  • Fat
    13 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a medium bowl, combine the softened cream cheese, butter, and minced garlic. (5 mins)

Image Step 02
02 Step

Recipe View Mix until the mixture is smooth and well combined. This creates the flavorful base for your sandwiches. (2 mins)

Image Step 03
03 Step

Recipe View Generously spread the cream cheese mixture onto each slice of French bread. (5 mins)

Image Step 04
04 Step

Recipe View Arrange a slice of sausage, a slice of cucumber, and a slice of tomato on top of the cream cheese. (10 mins)

Image Step 05
05 Step

Recipe View Sprinkle the chopped hard-cooked egg evenly over each sandwich. (3 mins)

Image Step 06
06 Step

Recipe View Garnish with fresh dill, if desired. Serve immediately and enjoy the burst of flavors! (2 mins)

For an extra touch of flavor, try adding a pinch of smoked paprika to the cream cheese mixture.
If you can't find Eastern European sausage, try using salami, prosciutto, or even roasted turkey breast.
Feel free to experiment with different toppings! Pickled onions, roasted red peppers, or a sprinkle of feta cheese would also be delicious.
Make sure your cream cheese and butter are fully softened for easy mixing.

Jeramie Mccullough

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 33 Ratings)
Total Reviews: (4)
  • Freddie Bode

    I added some pickled onions to mine and they were amazing! Thanks for the great recipe.

  • Triston Konopelski

    These were a huge hit at my party! Everyone loved the combination of flavors and how easy they were to eat.

  • Kylie Schultz

    This recipe is so easy to follow, even for a beginner cook like me! The sandwiches turned out great.

  • Kole Schmeler

    I made these for a quick lunch and they were so good! The cream cheese spread is the perfect complement to the sausage and veggies.

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