White and Sweet Whipped Potatoes

White and Sweet Whipped Potatoes
  • PREP TIME
    20 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    35 mins
  • SERVING
    8 People
  • VIEWS
    30

Elevate your side dish game with this luxurious rendition of classic mashed potatoes. The earthy sweetness of sweet potatoes intertwines harmoniously with fluffy white potatoes, creating a symphony of flavors that will tantalize your taste buds.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    36 g
  • Cholesterol
    17 mg
  • Fiber
    3 g
  • Protein
    4 g
  • Saturated Fat
    4 g
  • Sodium
    519 mg
  • Sugar
    7 g
  • Fat
    7 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

In a large pot, combine russet potatoes and sweet potatoes. Add enough cold water to cover the potatoes completely; stir in chicken bouillon granules. (2 minutes)

02

Step

Bring the water to a rolling boil over high heat. Once boiling, reduce heat to medium-low and simmer gently until the potatoes are fork-tender, about 15-20 minutes. (20 minutes)

03

Step

Drain the potatoes thoroughly in a colander, ensuring that all excess water is removed. (2 minutes)

04

Step

Return the drained potatoes to the pot. Add the warmed milk, softened butter, brown sugar, salt, white pepper, allspice, and nutmeg. (2 minutes)

05

Step

Using a potato masher or an immersion blender, whip the potato mixture until it reaches your desired consistency. For an extra smooth texture, pass the mixture through a ricer or food mill. (5 minutes)

For a richer flavor, substitute half-and-half or heavy cream for the milk.
Add a pinch of cayenne pepper for a subtle kick.
Garnish with fresh herbs like chives or parsley for a pop of color and freshness.
For best results, use a high-quality butter with a rich, creamy flavor.
Do not overmix the potatoes, as this can result in a gluey texture.

Jazlyn Stracke

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 10 Ratings)
Total Reviews: (5)
  • Kristy Jones

    This is my new go-to mashed sweet potato recipe! Thank you for sharing!

  • Alberto Morar

    The tip about using half-and-half was excellent! It made the potatoes extra creamy.

  • Kadin Morissette

    I added a pinch of cayenne pepper as suggested, and it gave the dish a wonderful depth of flavor.

  • Cordie Kertzmann

    I've made this for several holiday dinners, and it's always a hit! Everyone raves about the flavor.

  • Nellie Koepp

    This recipe is a game-changer! The allspice and nutmeg add such a warm and comforting flavor.

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