For extra crispy nuggets, consider broiling them for the last 1-2 minutes of cooking time, keeping a close eye to prevent burning. Adjust the amount of BBQ sauce to your liking, depending on how smoky you prefer your orange chicken. A sprinkle of red pepper flakes can add a touch of heat to the sauce. Serve immediately over rice or noodles. Garnish with sliced green onions and sesame seeds for added flavor and visual appeal.
4-Ingredient Orange Chicken
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PREP TIME5 mins
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COOK TIME20 mins
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TOTAL TIME25 mins
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SERVING4 People
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VIEWS106
Craving the vibrant flavors of takeout without the fuss? This 4-Ingredient Orange Chicken transforms humble frozen chicken nuggets into a delectable, budget-friendly meal. A glossy, tangy sauce coats crispy nuggets, delivering a symphony of sweet and savory in every bite. Serve it over fluffy rice, garnished with fresh green onions and toasted sesame seeds, for a complete and satisfying experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate85 g
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Cholesterol62 mg
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Fiber2 g
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Protein20 g
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Saturated Fat4 g
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Sodium1654 mg
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Sugar60 g
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Fat23 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
Preheat your oven to 400 degrees F (200 degrees C). Arrange the frozen chicken nuggets in a single layer on a baking sheet. (2 minutes)
02
Step
13 mins
Bake in the preheated oven until the nuggets are heated through and crispy, approximately 11-13 minutes, or according to the package instructions. (13 minutes)
03
Step
5 mins
While the nuggets are baking, prepare the sauce. In a small saucepan, whisk together the orange marmalade, BBQ sauce, and soy sauce. Heat over low heat, stirring occasionally, until the sauce is warmed through and slightly thickened, about 5 minutes. (5 minutes)
04
Step
3 mins
Once the chicken nuggets are cooked, transfer them to a large bowl. Pour the warm orange sauce over the nuggets. Toss gently to ensure all the nuggets are evenly coated in the luscious sauce. (3 minutes)
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Ole Zemlak
May 15, 2025I used chicken tenders instead of nuggets, and it turned out great! Just had to adjust the baking time.
Meta Rutherford
May 13, 2025Next time I will try adding some veggies like bell peppers to make it a complete meal.
Evalyn Thiel
Mar 21, 2025I added a little ginger to the sauce and it was amazing!
Brooke Hilll
Dec 8, 2024The only thing I would change is using fresh garlic.
Wilhelmine Leuschke
Nov 30, 2024Simple, quick, and tasty!
Ludwig Borer
Sep 30, 2024So easy and so good. We make this at least once a week.
Viviane Boehm
Sep 24, 2024This recipe is a lifesaver on busy nights! My kids love it.
Tyshawn Balistreri
May 14, 2024The BBQ sauce gives it a great smoky flavor!