For an extra layer of flavor, try grilling the burgers instead of pan-frying. The smoky char will complement the sweet and spicy seasoning. Feel free to adjust the amount of crushed red pepper to suit your spice preference. A pinch more will add a noticeable kick! Brioche buns are highly recommended for their rich, buttery flavor and soft texture, which perfectly complements the burger. However, any sturdy bun will work well. Consider adding toppings like caramelized onions, crisp lettuce, or sliced tomatoes to enhance the burger even further.
Aaron's Missouri Burger
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME25 mins
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SERVING4 People
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VIEWS637
Elevate your burger game with the Missouri Burger! This isn't just any burger; it's a symphony of sweet and savory, with a touch of heat that will tantalize your taste buds and leave everyone craving more.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate44 g
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Cholesterol83 mg
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Fiber2 g
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Protein28 g
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Saturated Fat9 g
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Sodium717 mg
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Sugar22 g
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Fat27 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a large bowl, gently combine the ground beef, honey mustard, brown sugar, onion powder, crushed red pepper flakes, garlic powder, and salt. Mix until just combined; avoid overmixing to keep the burgers tender. (5 minutes)
02 Step
Recipe View 2 mins Divide the mixture into 4 equal portions and gently shape each portion into a patty, about 3/4 inch thick. (5 minutes)
03 Step
Recipe View 17 mins Heat the olive oil in a large skillet over medium heat until shimmering. (2 minutes)
04 Step
Recipe View 1 mins Place the burger patties in the hot skillet, ensuring they aren't overcrowded. Cook for 6-8 minutes per side for medium doneness, or until they reach your desired level of doneness, flipping occasionally to ensure even cooking. (12-16 minutes)
05 Step
Recipe View 2 mins In the last minute of cooking, top each patty with a slice of Swiss cheese and cover the skillet to allow the cheese to melt. (1 minute)
06 Step
Recipe View Remove the burgers from the skillet and let them rest for a few minutes before serving on your favorite hamburger buns. (3 minutes)
07 Step
Recipe View Serve immediately and enjoy!
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RECIPE REVIEWS
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Please Rate
Akeem Cassin
May 11, 2025The perfect amount of spice! These burgers have just the right amount of kick.
Edwina Bartoletti
Nov 13, 2024This burger is amazing! The honey mustard and brown sugar create a fantastic sweet and savory flavor.
Daron Champlin
Oct 10, 2024I tried these on brioche buns - game changer!
Mariano Boyer
Aug 30, 2024I added a little Worcestershire sauce as suggested and it was delicious!
Matilda Satterfield
Jun 27, 2024So easy to make and packed with flavor. This is my new go-to burger recipe.
Mathias Kozey
Jul 30, 2023My kids who are picky eaters actually loved these burgers!
Roger Bogisich
Jul 20, 2023I was skeptical about the brown sugar, but it really works! My family loved these burgers.
Ashtyn Kessler
Jan 14, 2023Double the recipe - they will disappear fast!