For an extra layer of flavor, consider adding a pinch of smoked paprika to the cheese mixture. Puffs can be assembled ahead of time and broiled just before serving. Store unbaked puffs in the refrigerator for up to 24 hours. If you don't have pumpernickel, cocktail rye or even baguette slices work beautifully. Feel free to experiment with different cheeses! Gruyere, Monterey Jack, or a blend of cheeses would be delicious.
Bacon Cheese Puffs
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PREP TIME25 mins
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COOK TIME5 mins
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TOTAL TIME30 mins
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SERVING20 People
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VIEWS445
These delectable Bacon Cheese Puffs are an irresistible treat, perfect for elevating any occasion. Imagine savory bacon and sharp cheddar melding into a creamy, tangy delight, all atop a crisp pumpernickel base. An absolute crowd-pleaser for holiday gatherings, game nights, or simply a spontaneous snack!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate12 g
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Cholesterol34 mg
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Fiber2 g
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Protein9 g
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Saturated Fat8 g
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Sodium494 mg
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Sugar1 g
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Fat24 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Prepare the Bacon (15 minutes): In a large skillet, cook bacon over medium heat until crisp. Drain on paper towels, then crumble into small pieces. Set aside.
02 Step
Recipe View Preheat Broiler (2 minutes): Preheat your oven's broiler on high. Ensure a rack is positioned about 6 inches from the heating element.
03 Step
Recipe View Combine Ingredients (5 minutes): In a medium bowl, thoroughly combine the crumbled bacon, shredded Cheddar cheese, Dijon mustard, and mayonnaise until a cohesive mixture forms.
04 Step
Recipe View Assemble the Puffs (10 minutes): Arrange pumpernickel slices on a baking sheet. Evenly distribute the bacon-cheese mixture onto each slice, ensuring a generous topping.
05 Step
Recipe View Broil to Golden Perfection (3-5 minutes): Broil the puffs until the topping is bubbly and golden brown, watching carefully to prevent burning. Rotate the baking sheet for even browning.
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RECIPE REVIEWS
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Hattie Bernhard
Dec 17, 2024The Dijon mustard adds such a nice tang. I would never have thought to add that, but it really makes a difference!
Edmund Gutmann
Jul 2, 2024These were a HUGE hit at our Super Bowl party! Everyone kept asking for the recipe.
Damion Tillman
Jan 20, 2024My kids absolutely love these! I sometimes use different cheeses to mix it up, and they always turn out great.
Seamus Lemke
Mar 6, 2023I made these for a New Year's Eve appetizer, and they disappeared in minutes! So easy and so delicious.