For a creamier texture, use full-fat sour cream and mayonnaise. Adjust the amount of horseradish to suit your taste. Start with 1/4 cup and add more if you prefer a stronger kick. For a smoky flavor, use smoked paprika. Make ahead: The dip can be made up to 24 hours in advance. Store it covered in the refrigerator. Serve with a variety of dippers: Try potato chips, tortilla chips, pita bread, crudités (carrots, celery, cucumbers), or toasted baguette slices.
Bacon Horseradish Dip
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME1 hrs 20 mins
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SERVING20 People
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VIEWS72
A symphony of smoky bacon and fiery horseradish, this dip is an irresistible appetizer. Perfect for elevating your next gathering, it's a guaranteed crowd-pleaser served with crisp vegetables, toasted baguette slices, or your preferred chips.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate2 g
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Cholesterol18 mg
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Fiber0 g
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Protein2 g
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Saturated Fat5 g
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Sodium123 mg
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Sugar0 g
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Fat13 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 11 mins Crisp the Bacon (10-12 minutes): In a large skillet over medium heat, cook the bacon until crispy and golden brown. Remove bacon from the skillet and place on a paper towel-lined plate to drain. Once cool, crumble the bacon into small pieces.
02 Step
Recipe View 5 mins Combine the Base (5 minutes): In a medium mixing bowl, whisk together the sour cream, mayonnaise, horseradish, and lemon juice until smooth and well combined.
03 Step
Recipe View 2 mins Incorporate the Bacon (2 minutes): Gently fold the crumbled bacon into the sour cream mixture, ensuring it is evenly distributed.
04 Step
Recipe View 1 hrs Chill and Develop Flavors (1 hour): Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld and deepen. This step is crucial for the best taste.
05 Step
Recipe View 2 mins Garnish and Serve (2 minutes): Before serving, give the dip a good stir. Transfer to a serving bowl and garnish with freshly chopped parsley. Serve chilled with your favorite dippers.
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RECIPE REVIEWS
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Zaria Macgyver
Jun 28, 2025This dip was a hit at our party! Everyone loved the combination of bacon and horseradish.
Elisha Dickinson
Jun 17, 2025I added a pinch of smoked paprika and it gave the dip an even deeper smoky flavor.
Tressa Marvin
Sep 24, 2024I made this the day before and the flavors melded together beautifully. It was even better the next day!
Camden Lueilwitz
Sep 24, 2024Easy to make and so delicious! I will definitely be making this again.