For a richer flavor, use freshly grated Parmesan cheese instead of the pre-grated kind. To prevent the chicken from drying out, consider pounding the chicken breasts to an even thickness before coating. Add a pinch of red pepper flakes to the breadcrumb mixture for a touch of heat. For a healthier option, try using whole wheat bread crumbs. You can easily adapt this recipe to use chicken thighs instead of breasts. Adjust the baking time accordingly.
Baked Garlic Parmesan Chicken
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PREP TIME15 mins
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COOK TIME30 mins
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TOTAL TIME45 mins
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SERVING6 People
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VIEWS9.9K
Transform ordinary chicken breasts into a symphony of flavor with this incredibly easy Baked Garlic Parmesan Chicken. A crispy, golden crust infused with garlic and Parmesan cheese makes this dish a guaranteed crowd-pleaser. Perfect for a quick weeknight dinner!
Ingridients
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Nutrition
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Carbohydrate14 g
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Cholesterol75 mg
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Fiber1 g
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Protein30 g
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Saturated Fat3 g
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Sodium326 mg
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Sugar1 g
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Fat11 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish. (Prep time: 5 minutes)
02 Step
Recipe View 2 mins In a small bowl, whisk together the olive oil and minced garlic until well combined. (Prep time: 2 minutes)
03 Step
Recipe View 3 mins In a separate, shallow dish, combine the bread crumbs, Parmesan cheese, dried basil, and black pepper. Mix well to ensure even distribution of the seasonings. (Prep time: 3 minutes)
04 Step
Recipe View 10 mins Dip each chicken breast first into the olive oil and garlic mixture, ensuring it's lightly coated. Then, dredge the chicken in the bread crumb mixture, pressing gently to help the crumbs adhere. Arrange the coated chicken breasts in the prepared baking dish, being careful not to overcrowd. Sprinkle any remaining bread crumb mixture evenly over the top. (Prep time: 10 minutes)
05 Step
Recipe View 30 mins Bake for 30 minutes in the preheated oven, or until the chicken is cooked through and the juices run clear when pierced with a fork. The internal temperature should reach 165 degrees F (74 degrees C). If desired, broil for the last 1-2 minutes for extra crispiness, watching carefully to prevent burning. (Bake time: 30 minutes)
06 Step
Recipe View 5 mins Let the chicken rest for 5 minutes before serving. Serve hot with your favorite sides, such as a fresh salad, pasta with marinara sauce, or roasted vegetables. Enjoy! (Rest time: 5 minutes)
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Vivian Klein
Oct 20, 2024I added a little lemon zest to the breadcrumb mixture and it was amazing!
Germaine Bahringer
Jul 20, 2024I used panko breadcrumbs and it was so crispy!
Abdullah Swaniawski
Apr 30, 2024This recipe is a lifesaver! So easy and the kids love it.
Gilberto Bode
Jul 19, 2021This is now a staple in our house. Thank you for sharing!
Lempi Flatley
Apr 1, 2021My chicken was a little dry, so I will try pounding it thinner next time.