For an extra layer of flavor, consider adding a pinch of garlic powder or onion powder. If you prefer a tangier dip, add a squeeze of fresh lemon juice or a dash of white vinegar. Fresh dill and parsley can be used in place of the dried herbs for a brighter, more vibrant flavor. Use about 1 tablespoon of each, finely chopped. This dip can be made up to 3 days in advance. Store it in an airtight container in the refrigerator.
Beau Monde Dip
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME1 hrs 10 mins
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SERVING12 People
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VIEWS309
A classic dip, reimagined for the modern palate. This creamy, savory dip, infused with the delicate flavors of Beau Monde seasoning and fresh herbs, is the perfect accompaniment to crispy ruffled potato chips or crudités. Get ready to elevate your snacking experience!
Ingridients
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Nutrition
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Carbohydrate1 g
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Cholesterol12 mg
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Protein1 g
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Saturated Fat4 g
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Sodium127 mg
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Sugar0 g
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Fat14 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 1 hrs In a medium-sized mixing bowl, gently whisk together the sour cream and mayonnaise until smooth and fully combined. (Approximately 1 minute)
02 Step
Recipe View 30 mins Add the minced onion, Beau Monde seasoning, dill weed, and dried parsley to the sour cream mixture. (Approximately 30 seconds)
03 Step
Recipe View 1 hrs Stir all ingredients together thoroughly, ensuring the spices are evenly distributed throughout the dip. (Approximately 1 minute)
04 Step
Recipe View 2 hrs Cover the bowl tightly with plastic wrap and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld and deepen. (2+ hours)
05 Step
Recipe View 10 mins Before serving, give the dip a final stir. Serve chilled with your favorite ruffled potato chips, assorted vegetables, or crackers.
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Bart Kiehn
Mar 13, 2025This dip is always a hit at parties! I love the combination of flavors.
Wade Botsford
Nov 22, 2024So easy to make, and tastes amazing with everything!
Eliane Kuhic
Apr 19, 2024I've been making this for years! A classic recipe that never fails to impress.