For a non-alcoholic version, substitute the rum and schnapps with raspberry-flavored syrup or juice. Adjust the amount of sugar to your liking, depending on the sweetness of your strawberries and juice concentrate. If the mixture is too thick, add a splash more cold water to reach your desired consistency. Chill your glasses in the freezer for at least 15 minutes before serving to keep the drink extra cold.
Berry Cream Dream
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING2 People
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VIEWS36
Transport yourself to a sun-drenched berry patch with this luscious, icy concoction. More than just a milkshake, this is a sophisticated adult treat bursting with vibrant berry flavors and a hint of spirited warmth. A delightful way to elevate any summer gathering or simply indulge in a moment of pure bliss.
Ingridients
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Nutrition
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Carbohydrate25 g
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Cholesterol82 mg
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Fiber0 g
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Protein2 g
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Saturated Fat14 g
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Sodium30 mg
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Sugar23 g
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Fat22 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Combine raspberry rum, raspberry schnapps, frozen strawberry juice concentrate, frozen strawberries, ice cubes, water, and sugar in a high-powered blender. (Prep time: 5 minutes)
02 Step
Recipe View 2 mins Blend on high speed until the mixture is completely smooth and no ice chunks remain. (Blend time: 2-3 minutes)
03 Step
Recipe View 1 mins Add the heavy cream to the blender. (Prep time: 1 minute)
04 Step
Recipe View 1 mins Pulse the blender gently until the cream is just incorporated, being careful not to over-blend. You want to maintain a slightly frosty texture. (Blend time: 30 seconds)
05 Step
Recipe View 2 mins Pour immediately into chilled tall glasses and serve. Garnish with fresh raspberries and a dollop of whipped cream for an extra touch of elegance, if desired. (Prep time: 2 minutes)
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RECIPE REVIEWS
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Please Rate
Meagan Howell
Jun 9, 2025The perfect summer drink! I will definitely be making this again.
Mitchel Goldner
Apr 26, 2025This was amazing! I added a few extra strawberries and it was perfect.
Harmony Hayes
Jan 15, 2025So easy to make and everyone loved it! I used a sugar substitute and it tasted just as good.
Mariah Aufderhar
Dec 19, 2024I made this for a party and it was a huge hit! I doubled the recipe and it worked great.