Bible Cake

Sheet Cake

Bible Cake

Bible Cake
  • PREP TIME
    0 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    0 mins
  • SERVING
    24 People
  • VIEWS
    36

Embark on a delicious journey through the scriptures with this unique and flavorful Bible Cake. A time-honored recipe, rich in tradition and symbolism, this cake combines the goodness of fruits, nuts, and spices for a truly unforgettable treat.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    60 g
  • Cholesterol
    1 mg
  • Fiber
    5 g
  • Protein
    7 g
  • Saturated Fat
    1 g
  • Sodium
    162 mg
  • Sugar
    35 g
  • Fat
    8 g
  • Unsaturated Fat
    0 g

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. (5 minutes)

Image Step 02
02 Step

Recipe View 10 mins In a large bowl, combine flour, milk, sugar, figs, raisins, almonds, honey, salt, and baking soda. Mix thoroughly until well combined. (10 minutes)

Image Step 03
03 Step

Recipe View 2 mins Pour batter into the prepared 9x13 inch pan. (2 minutes)

Image Step 04
04 Step

Recipe View 40 mins Bake at 350 degrees F (175 degrees C) for 40 minutes, or until the edges pull away from the pan and a toothpick inserted into the center comes out clean. (40 minutes)

Image Step 05
05 Step

Recipe View 30 mins Let the cake cool completely before slicing and serving. (30 minutes)

For a richer flavor, consider soaking the figs and raisins in rum or brandy overnight before adding them to the batter.
Feel free to substitute other nuts like walnuts or pecans based on your preference.
A light dusting of powdered sugar adds a beautiful finishing touch to this cake.

Katheryn Macgyver

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 12 Ratings)
Total Reviews: (3)

  • Mia Harris

    Apr 25, 2025

    My family absolutely loved this cake! The combination of flavors is incredible. - Sarah M.

  • Rodrigo Gusikowski

    Mar 30, 2025

    I was skeptical at first, but this recipe turned out amazing. It's become a new family favorite. - John B.

  • Barbara Feest

    Feb 15, 2025

    The hint of honey is what makes this cake special, according to my taste! I will continue to make this! - Emily L.

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