For an extra layer of flavor, try adding a splash of hot sauce or a dash of smoked paprika to the marinade. If you don't have an outdoor grill, you can cook the chicken in a grill pan on the stovetop or bake it in the oven at 375 degrees F (190 degrees C) for 20-25 minutes, or until cooked through. Serve this Cajun Chicken with your favorite sides, such as grilled vegetables, rice pilaf, or a fresh salad.
Cajun Chicken
-
PREP TIME15 mins
-
COOK TIME15 mins
-
TOTAL TIME1 hrs
-
SERVING10 People
-
VIEWS1.5K
Ignite your taste buds with this vibrant Cajun Chicken recipe! Infused with a symphony of bold spices and herbs, these succulent chicken breasts are grilled to perfection. Serve them hot off the grill, chilled in a refreshing salad, or tucked into a flavorful sandwich for a versatile culinary experience.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate2 g
-
Cholesterol67 mg
-
Fiber1 g
-
Protein25 g
-
Saturated Fat4 g
-
Sodium620 mg
-
Sugar0 g
-
Fat48 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 2 mins In a large glass or ceramic bowl, whisk together the vegetable oil, Cajun seasoning, Italian seasoning, lemon-pepper seasoning, and garlic powder until well combined. (2 minutes)
02 Step
Recipe View 3 mins Add the chicken breasts to the bowl and toss to ensure each piece is evenly coated in the flavorful marinade. (3 minutes)
03 Step
Recipe View 4 hrs Cover the bowl tightly with plastic wrap and marinate the chicken in the refrigerator for at least 30 minutes, or up to 4 hours for a deeper, more intense flavor. (30 minutes - 4 hours)
04 Step
Recipe View 5 mins Preheat an outdoor grill to high heat. Once heated, lightly oil the grill grate to prevent sticking. (5 minutes)
05 Step
Recipe View 2 mins Remove the chicken breasts from the marinade, allowing any excess to drip off. Discard the remaining marinade. (2 minutes)
06 Step
Recipe View 16 mins Carefully place the marinated chicken breasts on the preheated grill. Grill for 6 to 8 minutes per side, or until the juices run clear and an instant-read thermometer inserted into the thickest part registers at least 165 degrees F (74 degrees C). (12-16 minutes)
07 Step
Recipe View 5 mins Remove the grilled chicken from the grill and let it rest for a few minutes before serving. This allows the juices to redistribute, resulting in a more tender and flavorful chicken.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Rico Kilback
Apr 18, 2024I've made this Cajun Chicken several times, and it's always a hit. I especially enjoy it in Caesar salads.
Concepcion Reichert
Jun 20, 2023This recipe is a game-changer! The chicken was so juicy and flavorful. My family devoured it!
Brandy Kshlerin
May 6, 2022I love how easy this recipe is to follow. The marinade is perfect, and the grilling time is spot on.