For a vegetarian option, substitute the andouille sausage with smoked tofu or plant-based sausage. Feel free to experiment with different types of mushrooms, such as shiitake or cremini, for a more complex flavor profile. If you prefer a spicier dish, add a pinch of cayenne pepper or a dash of your favorite hot sauce to the mixture. This dish pairs perfectly with grilled chicken, shrimp, or fish. It also makes a delicious side dish for holiday gatherings or potlucks.
Cajun Wild Rice
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PREP TIME10 mins
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COOK TIME45 mins
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TOTAL TIME55 mins
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SERVING6 People
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VIEWS142
Embark on a culinary journey to the heart of Louisiana with this vibrant and flavorful Cajun Wild Rice. A symphony of earthy wild rice, savory andouille sausage, and aromatic vegetables, all simmered in a creamy, comforting sauce. This dish is surprisingly simple to prepare, offering a taste of gourmet indulgence without the fuss.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate21 g
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Cholesterol24 mg
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Fiber2 g
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Protein9 g
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Saturated Fat4 g
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Sodium989 mg
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Sugar2 g
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Fat14 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a medium saucepan, combine the wild rice, chicken broth, water, diced andouille sausage, sweet onion, chopped fresh mushrooms, and minced garlic. (Prep time: 5 minutes)
02 Step
Recipe View 30 mins Bring the mixture to a boil over medium-high heat, then reduce the heat to low, cover the saucepan tightly, and simmer for 25 to 30 minutes, or until the wild rice is tender and has absorbed most of the liquid. (Cook time: 30 minutes)
03 Step
Recipe View 2 mins Remove the saucepan from the heat and gently stir in the condensed cream of mushroom soup until it is fully incorporated and the mixture is creamy and homogenous. (Final step: 2 minutes)
04 Step
Recipe View 5 mins Let the Cajun Wild Rice rest for 5 minutes before serving to allow the flavors to meld together. Garnish with fresh parsley or green onions, if desired.
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RECIPE REVIEWS
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Please Rate
Jeanette Croninbogisich
May 11, 2025This recipe is a game-changer! So easy to make and packed with flavor. My family loved it!
Carey Boyerjacobs
May 22, 2024I added some chopped bell peppers and celery to the mix for extra veggies. It turned out great!
Wellington Nitzsche
Apr 29, 2024I was skeptical about using cream of mushroom soup, but it actually works really well in this dish. It adds a nice creaminess and depth of flavor.
Timmy Stanton
Mar 5, 2024This is now my go-to recipe for wild rice. It's so versatile and can be customized to your liking.