For a richer flavor, use Italian sausage with fennel seeds. Feel free to add other vegetables, such as carrots, celery, or zucchini. A sprinkle of grated Parmesan cheese adds a delicious finishing touch. For a spicier dish, add a pinch of red pepper flakes.
Canadian Style Chop Suey
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PREP TIME0 mins
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COOK TIME20 mins
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TOTAL TIME20 mins
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SERVING4 People
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VIEWS57
A comforting and hearty one-pot wonder, this dish combines savory Italian sausage, tender pasta, and a medley of vegetables in a rich tomato sauce. Perfect for a quick and satisfying weeknight meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate56 g
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Cholesterol45 mg
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Fiber5 g
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Protein25 g
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Saturated Fat8 g
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Sodium1298 mg
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Sugar8 g
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Fat23 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 10 mins Bring a large pot of lightly salted water to a rolling boil. Add the elbow macaroni and cook according to package directions, about 8-10 minutes, until al dente. Drain well and set aside. (8-10 minutes)
02 Step
Recipe View 7 mins In the same pot, sauté the diced onion and green bell pepper over medium heat until softened and slightly translucent, about 5-7 minutes. Remove the vegetables from the pot and set aside. (5-7 minutes)
03 Step
Recipe View 7 mins In the same pot, brown the ground Italian sausage over medium heat, breaking it up with a spoon as it cooks. Drain off any excess grease. (5-7 minutes)
04 Step
Recipe View 1 mins Return the sautéed onion and bell pepper to the pot with the cooked sausage. Add the drained macaroni, sliced mushrooms, and chopped stewed tomatoes. Stir well to combine.
05 Step
Recipe View 5 mins Bring the mixture to a simmer over medium heat and cook for about 5 minutes, stirring occasionally, until heated through and the flavors have melded. Season with salt and pepper to taste. (5 minutes)
06 Step
Recipe View 1 mins Serve hot and enjoy!
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RECIPE REVIEWS
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Please Rate
Lesley Kuhlman
May 17, 2025This recipe is a lifesaver on busy weeknights! My kids love it, and it's so easy to throw together.
Emmanuel Grimes
Mar 4, 2025Definitely a crowd-pleaser! I made this for a potluck, and everyone raved about it.
Kaleb Ratke
Dec 20, 2024I added some extra garlic and a pinch of oregano for more flavor, and it turned out great!
Isaias Erdman
Nov 16, 2024I substituted ground turkey for the sausage to make it a bit healthier, and it was still delicious.